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Molecular Nutrition & Food Research|September 17, 2013
Human pharmacokinetics of xanthohumol, an antihyperglycemic flavonoid from hopsLeeCole Legette, Chanida Karnpracha, Ralph L Reed, et al.
European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)|December 17, 2010
Do interleukin polymorphisms play a role in the prevention of colorectal adenoma recurrence by dietary flavonols?Gerd Bobe, Gwen Murphy, Paul S Albert, et al.
Plos One|December 1, 2020
Feeding selenium-biofortified alfalfa hay during the preconditioning period improves growth, carcass weight, and nasal microbial diversity of beef calvesJean A Hall, Anitha Isaiah, Gerd Bobe, et al.
Redox Biology|February 22, 2017
Increased static and decreased capacity oxidation-reduction potentials in plasma are predictive of metabolic syndromeGerd Bobe, Tora J Cobb, Scott W Leonard, et al.
Cancer Prevention Research (Philadelphia, Pa.)|January 14, 2009
Inflammation-associated serum and colon markers as indicators of dietary attenuation of colon carcinogenesis in ob/ob miceRoycelynn A Mentor-Marcel, Gerd Bobe, Kathleen G Barrett, et al.
Biological Trace Element Research|September 27, 2014
Effect of selenium yeast supplementation on naturally acquired parasitic infection in ewesKathryn J Hooper, Gerd Bobe, William R Vorachek, et al.
The American Journal of Clinical Nutrition|October 1, 2010
α-Tocopherol adipose tissue stores are depleted after burn injury in pediatric patientsMaret G Traber, Scott W Leonard, Daniel L Traber, et al.
The American Journal of Clinical Nutrition|October 9, 2015
α-Tocopherol bioavailability is lower in adults with metabolic syndrome regardless of dairy fat co-ingestion: a randomized, double-blind, crossover trialEunice Mah, Teryn N Sapper, Chureeporn Chitchumroonchokchai, et al.
Nutrition and Cancer|April 30, 2008
Dietary cooked navy beans and their fractions attenuate colon carcinogenesis in azoxymethane-induced ob/ob miceGerd Bobe, Kathleen G Barrett, Roycelynn A Mentor-Marcel, et al.
Frontiers in Pharmacology|May 7, 2021
Xanthohumol ameliorates Diet-Induced Liver Dysfunction via Farnesoid X Receptor-Dependent and Independent SignalingInes L Paraiso, Thai Q Tran, Armando Alcazar Magana, et al.
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