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Translational Animal Science|November 29, 2023
Effects of isoenergetic supplementation as water use mitigation strategy on water footprint and health of nursing bull calvesArturo Macias Franco, Aghata Elins Moreira da Silva, Felipe Henrique de Moura, et al.Pharmacology, Biochemistry, and Behavior|April 1, 1990
The effects of ondansetron, a 5-HT3 receptor antagonist, on cognition in rodents and primatesJ M Barnes, B Costall, J Coughlan, et al.Epilepsia|July 31, 2013
7T MR spectroscopic imaging in the localization of surgical epilepsyJullie W Pan, Robert B Duckrow, Jason Gerrard, et al.Leukemia Research|July 3, 2013
The impact of upfront versus sequential use of bortezomib among patients with newly diagnosed multiple myeloma (MM): a joint analysis of the Singapore MM Study Group and the Korean MM Working Party for the Asian myeloma networkDaryl Tan, Kihyun Kim, Jin Seok Kim, et al.World Neurosurgery: X|July 17, 2023
Benchtop simulation of the retrosigmoid approach: Validation of a surgical simulator and development of a task-specific outcome measure scoreSimon C Williams, Razna Ahmed, Joseph Darlington Davids, et al.BMJ Open Respiratory Research|December 9, 2020
Factors affecting the use of neurally adjusted ventilatory assist in the adult critical care unit: a clinician surveyDaniel Hadfield, Louise Rose, Fiona Reid, et al.Stem Cell Reports|October 24, 2017
Laser Capture and Deep Sequencing Reveals the Transcriptomic Programmes Regulating the Onset of Pancreas and Liver Differentiation in Human EmbryosRachel E Jennings, Andrew A Berry, David T Gerrard, et al.Emerging Infectious Diseases|December 21, 2006
Nematode symbiont for Photorhabdus asymbioticaJohn G Gerrard, Susan A Joyce, David J Clarke, et al.Blood|February 6, 2013
Combining BCR-ABL1 transcript levels at 3 and 6 months in chronic myeloid leukemia: implications for early intervention strategiesPratap Neelakantan, Gareth Gerrard, Claire Lucas, et al.Poultry Science|November 7, 2016
Pectoralis major muscle of turkey displays divergent function as correlated with meat qualityB A Patterson, S K Matarneh, K M Stufft, et al.Pageof 163