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Organic Letters|March 24, 2017
Aryl Fluorosulfate Trapped Staudinger ReductionGerui Ren, Qinheng Zheng, Hua WangThe Journal of Organic Chemistry|August 26, 2014
Mechanisms and reactivity differences for cycloaddition of anhydride to alkyne catalyzed by palladium and nickel catalysts: insight from density functional calculationsHujun Xie, Qiang Sun, Gerui Ren, et al.Talanta|May 18, 2026
A porphyrin-chitosan Schiff base polymer for sequential ratiometric detection of Fe3+ and ascorbic acid via UV-Vis spectroscopyYiyu Zhou, Yiwei Sun, Gerui Ren, et al.Carbohydrate Polymers|February 13, 2013
Effect of chitosan coatings on postharvest green asparagus qualityMiao Qiu, Hengjun Jiang, Gerui Ren, et al.Food Chemistry|March 6, 2014
Effect of chitosan and its derivatives as antifungal and preservative agents on postharvest green asparagusMiao Qiu, Chu Wu, Gerui Ren, et al.Critical Reviews in Food Science and Nutrition|June 10, 2025
Artificial intelligence-assisted identification and screening strategies in sweetener designHujun Xie, Qingbo Jiao, Hao Li, et al.International Journal of Biological Macromolecules|March 6, 2026
Interaction differences between ionic polysaccharides and egg white proteins dominant the thermal gelation behaviour of proteinsHujun Xie, Sihan Chen, Xinyu Guo, et al.Foods (Basel, Switzerland)|July 27, 2022
Encapsulation of EGCG by Zein-Gum Arabic Complex Nanoparticles and In Vitro Simulated Digestion of Complex NanoparticlesJianchang Jin, Chengzhi Liu, Huafei Tong, et al.Ultrasonics Sonochemistry|April 10, 2007
Ultrasonic irradiation accelerated cyclopalladated ferrocenylimines catalyzed Suzuki reaction in neat waterJinli Zhang, Fan Yang, Gerui Ren, et al.Journal of Food Science|November 10, 2021
Characterization and stability of peppermint oil emulsions using polyglycerol esters of fatty acids and milk proteins as emulsifiersHujun Xie, Fangfang Ni, Chengzhi Liu, et al.Pageof 4