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The Biochemical Journal|November 19, 2008
Effects of post-translational modifications catalysed by pollen transglutaminase on the functional properties of microtubules and actin filamentsStefano Del Duca, Donatella Serafini-Fracassini, Philip Bonner, et al.
Chemistry & Biodiversity|September 29, 2025
Pollenkitt From Narcissus tazetta: Evaluation of Its UV-Protective Potential as a Plant-Based Biomaterial SourceAslıhan Çetinbaş-Genç, Orçun Toksöz, Özkan Kilin, et al.
Amino Acids|October 26, 2013
The plant extracellular transglutaminase: what mammal analogues tellStefano Del Duca, Elisabetta Verderio, Donatella Serafini-Fracassini, et al.
Plant & Cell Physiology|January 6, 2007
Microtubule- and actin filament-dependent motors are distributed on pollen tube mitochondria and contribute differently to their movementSilvia Romagnoli, Giampiero Cai, Claudia Faleri, et al.
Protoplasma|November 28, 2024
Effect of UV-B stress on olive (Olea europaea L.) pollen tubes: A study of callose plug deposition and male germ unit integrityPurnama Isti Khaerani, Yunus Musa, Sara Anichini, et al.
International Journal of Molecular Sciences|August 27, 2021
Insights into the Mechanisms of Heat Priming and Thermotolerance in Tobacco PollenLavinia Mareri, Claudia Faleri, Iris Aloisi, et al.
Frontiers in Plant Science|January 31, 2019
Functional Molecules in Locally-Adapted Crops: The Case Study of Tomatoes, Onions, and Sweet Cherry Fruits From Tuscany in ItalyRoberto Berni, Marco Romi, Claudio Cantini, et al.
Plants (Basel, Switzerland)|December 9, 2020
UV-B Radiation Affects Photosynthesis-Related Processes of Two Italian <i>Olea europaea</i> (L.) Varieties DifferentlyChiara Piccini, Giampiero Cai, Maria Celeste Dias, et al.
Protoplasma|April 11, 2021
Immunohistochemical analyses on two distinct internodes of stinging nettle show different distribution of polysaccharides and proteins in the cell walls of bast fibersClaudia Faleri, Xuan Xu, Lavinia Mareri, et al.
International Journal of Molecular Sciences|August 4, 2018
Agrobiotechnology Goes Wild: Ancient Local Varieties as Sources of BioactivesRoberto Berni, Claudio Cantini, Marco Romi, et al.
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