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Asia Pacific Journal of Clinical Nutrition|January 29, 2013
The atherosclerotic risk profile is affected differently by fish flesh with a similar EPA and DHA content but different n-6/n-3 ratioFrancesco Sofi, Gianluca Giorgi, Francesca Cesari, et al.
Chemistry, an Asian Journal|July 23, 2024
Reactivity of a Morita-Baylis-Hillman Adduct Derivative Bearing a Triphenylamine Moiety with Lysine ModelsJacopo Venditti, Mario Saletti, Marco Paolino, et al.
Antioxidants (Basel, Switzerland)|January 16, 2020
Sangiovese cv Pomace Seeds Extract-Fortified Kefir Exerts Anti-Inflammatory Activity in an In Vitro Model of Intestinal Epithelium Using Caco-2 CellsGabriele Carullo, Paolo Governa, Umile Gianfranco Spizzirri, et al.
Organic & Biomolecular Chemistry|March 11, 2011
Substituted pyrazolo[3,4-b]pyridines as human A1 adenosine antagonists: developments in understanding the receptor stereoselectivityTiziano Tuccinardi, Alessandra Tania Zizzari, Chiara Brullo, et al.
RSC Advances|May 11, 2022
Electrochemical and optoelectronic properties of terthiophene- and bithiophene-based polybenzofulvene derivativesFabrizia Fabrizi de Biani, Annalisa Reale, Vincenzo Razzano, et al.
International Journal of Food Sciences and Nutrition|April 9, 2009
Lipid, inflammatory and haemorheological profiles are significantly affected by farmed fish eating: an intervention studyFrancesco Sofi, Anna Maria Gori, Francesca Cesari, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|September 5, 2016
Mechanistic study of competitive releases of H2O, NH3 and CO2 from deprotonated aspartic and glutamic acids: Role of conformationPierre Barbier Saint Hilaire, Anna Warnet, Yves Gimbert, et al.
Journal of Medicinal Chemistry|May 20, 2017
Synthesis and Biological Evaluation of Novel Neuroprotective Pyridazine Derivatives as Excitatory Amino Acid Transporter 2 (EAAT2) ActivatorsAlessia Chelini, Simone Brogi, Marco Paolino, et al.
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