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Annual Review of Nutrition
|
July 7, 2009
Nutritional systems biology: definitions and approaches
Gianni Panagiotou, Jens Nielsen
Journal of Bioscience and Bioengineering
|
October 20, 2005
NADPH-dependent D-aldose reductases and xylose fermentation in Fusarium oxysporum
Gianni Panagiotou, Paul Christakopoulos
Computational and Structural Biotechnology Journal
|
April 2, 2014
Analyzing the genomic variation of microbial cell factories in the era of "New Biotechnology"
Markus Herrgård, Gianni Panagiotou
Journal of Biomedicine & Biotechnology
|
October 12, 2010
Navigating the human metabolome for biomarker identification and design of pharmaceutical molecules
Irene Kouskoumvekaki, Gianni Panagiotou
Biotechnology and Bioengineering
|
July 26, 2006
Effect of compounds released during pretreatment of wheat straw on microbial growth and enzymatic hydrolysis rates
Gianni Panagiotou, Lisbeth Olsson
BMC Genomics
|
August 13, 2016
COMAN: a web server for comprehensive metatranscriptomics analysis
Yueqiong Ni, Jun Li, Gianni Panagiotou
Plos Computational Biology
|
January 24, 2014
Integrated text mining and chemoinformatics analysis associates diet to health benefit at molecular level
Kasper Jensen, Gianni Panagiotou, Irene Kouskoumvekaki
Journal of Biotechnology
|
June 5, 2007
Penicillium brasilianum as an enzyme factory; the essential role of feruloyl esterases for the hydrolysis of the plant cell wall
Gianni Panagiotou, Reyes Olavarria, Lisbeth Olsson
Nucleic Acids Research
|
August 10, 2014
NutriChem: a systems chemical biology resource to explore the medicinal value of plant-based foods
Kasper Jensen, Gianni Panagiotou, Irene Kouskoumvekaki
Mbio
|
October 29, 2015
A Molecular-Level Landscape of Diet-Gut Microbiome Interactions: Toward Dietary Interventions Targeting Bacterial Genes
Yueqiong Ni, Jun Li, Gianni Panagiotou
Page
of 14
Search research articles
Search
Showing results (1-10 of 135) with videos related to
Sort By:
Page
of 14
Annual Review of Nutrition
|
July 7, 2009
Nutritional systems biology: definitions and approaches
Gianni Panagiotou, Jens Nielsen
Journal of Bioscience and Bioengineering
|
October 20, 2005
NADPH-dependent D-aldose reductases and xylose fermentation in Fusarium oxysporum
Gianni Panagiotou, Paul Christakopoulos
Computational and Structural Biotechnology Journal
|
April 2, 2014
Analyzing the genomic variation of microbial cell factories in the era of "New Biotechnology"
Markus Herrgård, Gianni Panagiotou
Journal of Biomedicine & Biotechnology
|
October 12, 2010
Navigating the human metabolome for biomarker identification and design of pharmaceutical molecules
Irene Kouskoumvekaki, Gianni Panagiotou
Biotechnology and Bioengineering
|
July 26, 2006
Effect of compounds released during pretreatment of wheat straw on microbial growth and enzymatic hydrolysis rates
Gianni Panagiotou, Lisbeth Olsson
BMC Genomics
|
August 13, 2016
COMAN: a web server for comprehensive metatranscriptomics analysis
Yueqiong Ni, Jun Li, Gianni Panagiotou
Plos Computational Biology
|
January 24, 2014
Integrated text mining and chemoinformatics analysis associates diet to health benefit at molecular level
Kasper Jensen, Gianni Panagiotou, Irene Kouskoumvekaki
Journal of Biotechnology
|
June 5, 2007
Penicillium brasilianum as an enzyme factory; the essential role of feruloyl esterases for the hydrolysis of the plant cell wall
Gianni Panagiotou, Reyes Olavarria, Lisbeth Olsson
Nucleic Acids Research
|
August 10, 2014
NutriChem: a systems chemical biology resource to explore the medicinal value of plant-based foods
Kasper Jensen, Gianni Panagiotou, Irene Kouskoumvekaki
Mbio
|
October 29, 2015
A Molecular-Level Landscape of Diet-Gut Microbiome Interactions: Toward Dietary Interventions Targeting Bacterial Genes
Yueqiong Ni, Jun Li, Gianni Panagiotou
Page
of 14