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The Journal of Allergy and Clinical Immunology
|
August 9, 2015
Reply: To PMID 25705822
Hugh A Sampson, Gideon Lack, George Du Toit
The Journal of Allergy and Clinical Immunology. in Practice
|
March 12, 2017
Statistical Considerations of Food Allergy Prevention Studies
Henry T Bahnson, George du Toit, Gideon Lack
The Journal of Allergy and Clinical Immunology
|
February 8, 2006
Grass pollen immunotherapy as an effective therapy for childhood seasonal allergic asthma
Graham Roberts, Catriona Hurley, Victor Turcanu, et al.
The Journal of Allergy and Clinical Immunology. in Practice
|
May 10, 2015
Is the use of epinephrine a good marker of severity of allergic reactions during oral food challenges?
Alexandra F Santos, George Du Toit, Gideon Lack
The New England Journal of Medicine
|
March 15, 2003
Factors associated with the development of peanut allergy in childhood
Gideon Lack, Deborah Fox, Kate Northstone, et al.
Allergology International : Official Journal of the Japanese Society of Allergology
|
January 14, 2017
Corrigendum to "Prevention of food allergy - Early dietary interventions" [Allergol Int 65 (2016) 370-377]
George Du Toit, Ru-Xin Foong, Gideon Lack
Current Allergy and Asthma Reports
|
July 18, 2015
Oral Food Challenges: The Design must Reflect the Clinical Question
Mary Feeney, Tom Marrs, Gideon Lack, et al.
Methods in Molecular Biology (Clifton, N.J.)
|
June 10, 2019
The Use of Dual-Cell-Tracker Dye Staining for the Identification and Characterization of Peanut-Specific T-Cell Subsets
Cecilia Dunsterville, Alick C Stephens, Gideon Lack, et al.
The Journal of Allergy and Clinical Immunology
|
April 10, 2016
Prevention of food allergy
George du Toit, Teresa Tsakok, Simon Lack, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology
|
February 29, 2024
Optimising the management of peanut allergy by targeting immune plasticity
Alan Nguyen, George du Toit, Gideon Lack, et al.
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of 22
Search research articles
Search
Showing results (41-50 of 214) with videos related to
Sort By:
Page
of 22
The Journal of Allergy and Clinical Immunology
|
August 9, 2015
Reply: To PMID 25705822
Hugh A Sampson, Gideon Lack, George Du Toit
The Journal of Allergy and Clinical Immunology. in Practice
|
March 12, 2017
Statistical Considerations of Food Allergy Prevention Studies
Henry T Bahnson, George du Toit, Gideon Lack
The Journal of Allergy and Clinical Immunology
|
February 8, 2006
Grass pollen immunotherapy as an effective therapy for childhood seasonal allergic asthma
Graham Roberts, Catriona Hurley, Victor Turcanu, et al.
The Journal of Allergy and Clinical Immunology. in Practice
|
May 10, 2015
Is the use of epinephrine a good marker of severity of allergic reactions during oral food challenges?
Alexandra F Santos, George Du Toit, Gideon Lack
The New England Journal of Medicine
|
March 15, 2003
Factors associated with the development of peanut allergy in childhood
Gideon Lack, Deborah Fox, Kate Northstone, et al.
Allergology International : Official Journal of the Japanese Society of Allergology
|
January 14, 2017
Corrigendum to "Prevention of food allergy - Early dietary interventions" [Allergol Int 65 (2016) 370-377]
George Du Toit, Ru-Xin Foong, Gideon Lack
Current Allergy and Asthma Reports
|
July 18, 2015
Oral Food Challenges: The Design must Reflect the Clinical Question
Mary Feeney, Tom Marrs, Gideon Lack, et al.
Methods in Molecular Biology (Clifton, N.J.)
|
June 10, 2019
The Use of Dual-Cell-Tracker Dye Staining for the Identification and Characterization of Peanut-Specific T-Cell Subsets
Cecilia Dunsterville, Alick C Stephens, Gideon Lack, et al.
The Journal of Allergy and Clinical Immunology
|
April 10, 2016
Prevention of food allergy
George du Toit, Teresa Tsakok, Simon Lack, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology
|
February 29, 2024
Optimising the management of peanut allergy by targeting immune plasticity
Alan Nguyen, George du Toit, Gideon Lack, et al.
Page
of 22