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Giovanni Aulisa

Showing results (1-10 of 8) with videos related to

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Current Nutrition Reports|January 6, 2022
The Influence of Animal- or Plant-Based Diets on Blood and Urine Trimethylamine-N-Oxide (TMAO) Levels in HumansMauro Lombardo, Giovanni Aulisa, Daniele Marcon, et al.
Nutrients|February 13, 2026
Dietary Behavior Clustering and Cardiovascular Risk Markers in a Large Population CohortMauro Lombardo, Giovanni Aulisa, Fares M S Muthanna, et al.
Current Nutrition Reports|June 24, 2020
Effects of Quality and Quantity of Protein Intake for Type 2 Diabetes Mellitus Prevention and Metabolic ControlMauro Lombardo, Chiara Bellia, Cristian Moletto, et al.
Minerva Gastroenterology|March 29, 2020
The different daily distribution of proteins does not influence the variations in body composition in a sample of subjects undergoing a low-calorie Mediterranean-type dietMauro Lombardo, Chiara Bellia, Giovanni Aulisa, et al.
Nutrients|April 30, 2021
Association of Urinary and Plasma Levels of Trimethylamine N-Oxide (TMAO) with FoodsMauro Lombardo, Giovanni Aulisa, Daniele Marcon, et al.
Minerva Gastroenterologica E Dietologica|April 25, 2020
Diet high in protein-rich foods with structured sport activity may be useless to lose fat mass and maintain fat-free massMauro Lombardo, Marco A Perrone, Giovanni Aulisa, et al.
Nutrients|August 23, 2020
Losing Weight after Menopause with Minimal Aerobic Training and Mediterranean DietMauro Lombardo, Marco Alfonso Perrone, Elena Guseva, et al.
Nutrients|January 25, 2025
Exploring Gender Differences in the Effects of Diet and Physical Activity on Metabolic ParametersStefania Gorini, Elisabetta Camajani, Alessandra Feraco, et al.
Pageof 1

Showing results (1-10 of 8) with videos related to

Sort By:
Pageof 1
Current Nutrition Reports|January 6, 2022
The Influence of Animal- or Plant-Based Diets on Blood and Urine Trimethylamine-N-Oxide (TMAO) Levels in HumansMauro Lombardo, Giovanni Aulisa, Daniele Marcon, et al.
Nutrients|February 13, 2026
Dietary Behavior Clustering and Cardiovascular Risk Markers in a Large Population CohortMauro Lombardo, Giovanni Aulisa, Fares M S Muthanna, et al.
Current Nutrition Reports|June 24, 2020
Effects of Quality and Quantity of Protein Intake for Type 2 Diabetes Mellitus Prevention and Metabolic ControlMauro Lombardo, Chiara Bellia, Cristian Moletto, et al.
Minerva Gastroenterology|March 29, 2020
The different daily distribution of proteins does not influence the variations in body composition in a sample of subjects undergoing a low-calorie Mediterranean-type dietMauro Lombardo, Chiara Bellia, Giovanni Aulisa, et al.
Nutrients|April 30, 2021
Association of Urinary and Plasma Levels of Trimethylamine N-Oxide (TMAO) with FoodsMauro Lombardo, Giovanni Aulisa, Daniele Marcon, et al.
Minerva Gastroenterologica E Dietologica|April 25, 2020
Diet high in protein-rich foods with structured sport activity may be useless to lose fat mass and maintain fat-free massMauro Lombardo, Marco A Perrone, Giovanni Aulisa, et al.
Nutrients|August 23, 2020
Losing Weight after Menopause with Minimal Aerobic Training and Mediterranean DietMauro Lombardo, Marco Alfonso Perrone, Elena Guseva, et al.
Nutrients|January 25, 2025
Exploring Gender Differences in the Effects of Diet and Physical Activity on Metabolic ParametersStefania Gorini, Elisabetta Camajani, Alessandra Feraco, et al.
Pageof 1