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Organic Letters|March 20, 2015
Component-selective and stereocontrolled one-step three-component reaction among aldehydes, amines, and allenyl boronic acids or allenyl pinacolboronatesFotini Liepouri, Giovanni Bernasconi, Nicos A PetasisBioorganic & Medicinal Chemistry Letters|October 7, 2011
Identification of novel NK1/NK3 dual antagonists for the potential treatment of schizophreniaMaria Pia Catalani, Giuseppe Alvaro, Giovanni Bernasconi, et al.Journal of Immunology (Baltimore, Md. : 1950)|February 21, 2003
Lipoxin A4 and aspirin-triggered 15-epi-lipoxin A4 inhibit human neutrophil migration: comparisons between synthetic 15 epimers in chemotaxis and transmigration with microvessel endothelial cells and epithelial cellsIolanda M Fierro, Sean P Colgan, Giovanni Bernasconi, et al.EFSA Journal. European Food Safety Authority|June 8, 2026
Modification of the existing maximum residue level for dodine in honey, Giulia Bellisai, Giovanni Bernasconi, et al.Prostaglandins, Leukotrienes, and Essential Fatty Acids|August 16, 2005
Design, synthesis and bioactions of novel stable mimetics of lipoxins and aspirin-triggered lipoxinsNicos A Petasis, Irini Akritopoulou-Zanze, Valery V Fokin, et al.EFSA Journal. European Food Safety Authority|May 25, 2026
Modification of the existing maximum residue levels for acequinocyl in cane fruits and other small fruits and berries, Giulia Bellisai, Giovanni Bernasconi, et al.Bioorganic & Medicinal Chemistry Letters|December 8, 2010
Stereospecific synthesis and structure-activity relationships of unsymmetrical 4,4-diphenylbut-3-enyl derivatives of nipecotic acid as GAT-1 inhibitorsDomenica A Pizzi, Colin P Leslie, Romano Di Fabio, et al.Bioorganic & Medicinal Chemistry Letters|July 19, 2011
Identification of 2-(4-pyridyl)thienopyridinones as GSK-3β inhibitorsGabriella Gentile, Giovanni Bernasconi, Alfonso Pozzan, et al.Bioorganic & Medicinal Chemistry Letters|February 8, 2012
5-Aryl-4-carboxamide-1,3-oxazoles: potent and selective GSK-3 inhibitorsGabriella Gentile, Giancarlo Merlo, Alfonso Pozzan, et al.EFSA Journal. European Food Safety Authority|October 7, 2024
Modification of the existing maximum residue levels for dichlorprop-P in cereal grains, Giulia Bellisai, Giovanni Bernasconi, et al.Pageof 26