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EFSA Journal. European Food Safety Authority|April 15, 2024
Evaluation of confirmatory data following the Article 12 MRL review for myclobutanil, Giulia Bellisai, Giovanni Bernasconi, et al.EFSA Journal. European Food Safety Authority|February 8, 2021
Review of the existing maximum residue levels for sulfuryl fluoride according to Article 12 of Regulation (EC) No 396/2005, Maria Anastassiadou, Giovanni Bernasconi, et al.EFSA Journal. European Food Safety Authority|February 19, 2021
Modification of the existing maximum residue levels for difenoconazole in leafy brassica, Maria Anastassiadou, Giovanni Bernasconi, et al.EFSA Journal. European Food Safety Authority|June 16, 2025
Setting of import tolerances for difenoconazole in various crops, Giulia Bellisai, Giovanni Bernasconi, et al.Journal of Medicinal Chemistry|November 4, 2008
Dihydropyrrole[2,3-d]pyridine derivatives as novel corticotropin-releasing factor-1 antagonists: mapping of the receptor binding pocket by in silico docking studiesRomano Di Fabio, Roberto Arban, Giovanni Bernasconi, et al.EFSA Journal. European Food Safety Authority|May 23, 2022
Modification of the existing maximum residue levels for prosulfocarb in herbs and edible flowers, Giulia Bellisai, Giovanni Bernasconi, et al.EFSA Journal. European Food Safety Authority|December 7, 2020
Modification of the existing maximum residue levels for sodium 5-nitroguaiacolate, sodium o-nitrophenolate and sodium p-nitrophenolate (sodium nitrocompounds) in table olives and olives for oil production, Maria Anastassiadou, Giovanni Bernasconi, et al.EFSA Journal. European Food Safety Authority|January 18, 2021
Modification of the existing maximum residue levels for bentazone in beans and peas with and without pods, Maria Anastassiadou, Giovanni Bernasconi, et al.EFSA Journal. European Food Safety Authority|October 3, 2022
Modification of the existing maximum residue levels for pyriproxyfen in apricots and peaches, Giulia Bellisai, Giovanni Bernasconi, et al.EFSA Journal. European Food Safety Authority|October 3, 2022
Setting of an import tolerance for pyridaben in grapefruits, Giulia Bellisai, Giovanni Bernasconi, et al.Pageof 26