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Food Chemistry|March 8, 2016
Development of a fast DNA extraction method for sea food and marine species identificationMarcello Tagliavia, Aldo Nicosia, Monica Salamone, et al.International Journal of Environmental Research and Public Health|November 14, 2019
Communication and Community Involvement to Support Risk GovernanceLiliana Cori, Fabrizio Bianchi, Mario Sprovieri, et al.Plos One|September 16, 2014
DNA barcoding for species assignment: the case of Mediterranean marine fishesMonica Landi, Mark Dimech, Marco Arculeo, et al.Genes|January 12, 2018
Characterization of Translationally Controlled Tumour Protein from the Sea Anemone Anemonia viridis and Transcriptome Wide Identification of Cnidarian HomologuesAldo Nicosia, Carmelo Bennici, Girolama Biondo, et al.Biology|February 4, 2021
Gene Expression Changes after Parental Exposure to Metals in the Sea Urchin Affect Timing of Genetic Programme of Embryo DevelopmentTiziana Masullo, Girolama Biondo, Marilena Di Natale, et al.Chemosphere|October 26, 2018
Aberrant gene expression profiles in Mediterranean sea urchin reproductive tissues after metal exposuresMarilena Di Natale, Carmelo Bennici, Girolama Biondo, et al.Marine Environmental Research|June 13, 2021
Signals from the deep-sea: Genetic structure, morphometric analysis, and ecological implications of Cyclothone braueri (Pisces, Gonostomatidae) early life stages in the Central Mediterranean SeaMarco Torri, Anna Maria Pappalardo, Venera Ferrito, et al.Current Biology : CB|January 24, 2023
How much biodiversity is concealed in the word 'biodiversity'?Stefano Mammola, Caroline S Fukushima, Girolama Biondo, et al.Pageof 1