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Annals of Botany
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August 29, 2002
An investigation of the seasonal pattern of mannitol content in deciduous and evergreen species of the oleaceae growing in northern Sicily
Elisabetta Oddo, Filippo Saiano, Giuseppe Alonzo, et al.
Luminescence : the Journal of Biological and Chemical Luminescence
|
December 14, 2011
Synthesis and characterization of a novel high luminescent gold-2-mercapto-1-methyl-imidazole complex
Giorgio Cardone, Gianfranco Carotenuto, Pellegrino Conte, et al.
Analytical and Bioanalytical Chemistry
|
June 16, 2010
Dynamics of hyaluronan aqueous solutions as assessed by fast field cycling NMR relaxometry
Alena Průsová, Pellegrino Conte, Jirí Kucerík, et al.
Journal of Agricultural and Food Chemistry
|
September 23, 2009
Dissolution mechanism of crystalline cellulose in H3PO4 as assessed by high-field NMR spectroscopy and fast field cycling NMR relaxometry
Pellegrino Conte, Antonella Maccotta, Claudio De Pasquale, et al.
Environmental Science and Pollution Research International
|
January 12, 2013
Reconstruction of the environmental evolution of a Sicilian saltmarsh (Italy)
Antonella Maccotta, Claudio De Pasquale, Antonio Caruso, et al.
Journal of Agricultural and Food Chemistry
|
May 13, 2014
Mechanisms of water interaction with pore systems of hydrochar and pyrochar from poplar forestry waste
Pellegrino Conte, Ulrich M Hanke, Valentina Marsala, et al.
Journal of Agricultural and Food Chemistry
|
February 11, 2014
Effect of heating time and temperature on the chemical characteristics of biochar from poultry manure
Giulia Cimò, Jiri Kucerik, Anne E Berns, et al.
Analytical and Bioanalytical Chemistry
|
March 26, 2011
Dynamics of pistachio oils by proton nuclear magnetic resonance relaxation dispersion
Pellegrino Conte, Valerio Mineo, Salvatore Bubici, et al.
Italian Heart Journal. Supplement : Official Journal of the Italian Federation of Cardiology
|
June 9, 2004
[Effects of two Sicilian red wines on some cardiovascular risk factors]
Gino Avellone, Vincenzo Di Garbo, Domenico Campisi, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 9) with videos related to
Sort By:
Page
of 1
Annals of Botany
|
August 29, 2002
An investigation of the seasonal pattern of mannitol content in deciduous and evergreen species of the oleaceae growing in northern Sicily
Elisabetta Oddo, Filippo Saiano, Giuseppe Alonzo, et al.
Luminescence : the Journal of Biological and Chemical Luminescence
|
December 14, 2011
Synthesis and characterization of a novel high luminescent gold-2-mercapto-1-methyl-imidazole complex
Giorgio Cardone, Gianfranco Carotenuto, Pellegrino Conte, et al.
Analytical and Bioanalytical Chemistry
|
June 16, 2010
Dynamics of hyaluronan aqueous solutions as assessed by fast field cycling NMR relaxometry
Alena Průsová, Pellegrino Conte, Jirí Kucerík, et al.
Journal of Agricultural and Food Chemistry
|
September 23, 2009
Dissolution mechanism of crystalline cellulose in H3PO4 as assessed by high-field NMR spectroscopy and fast field cycling NMR relaxometry
Pellegrino Conte, Antonella Maccotta, Claudio De Pasquale, et al.
Environmental Science and Pollution Research International
|
January 12, 2013
Reconstruction of the environmental evolution of a Sicilian saltmarsh (Italy)
Antonella Maccotta, Claudio De Pasquale, Antonio Caruso, et al.
Journal of Agricultural and Food Chemistry
|
May 13, 2014
Mechanisms of water interaction with pore systems of hydrochar and pyrochar from poplar forestry waste
Pellegrino Conte, Ulrich M Hanke, Valentina Marsala, et al.
Journal of Agricultural and Food Chemistry
|
February 11, 2014
Effect of heating time and temperature on the chemical characteristics of biochar from poultry manure
Giulia Cimò, Jiri Kucerik, Anne E Berns, et al.
Analytical and Bioanalytical Chemistry
|
March 26, 2011
Dynamics of pistachio oils by proton nuclear magnetic resonance relaxation dispersion
Pellegrino Conte, Valerio Mineo, Salvatore Bubici, et al.
Italian Heart Journal. Supplement : Official Journal of the Italian Federation of Cardiology
|
June 9, 2004
[Effects of two Sicilian red wines on some cardiovascular risk factors]
Gino Avellone, Vincenzo Di Garbo, Domenico Campisi, et al.
Page
of 1