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Giuseppe Cerullo

Showing results (1-10 of 27) with videos related to

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Antioxidants (Basel, Switzerland)|May 27, 2023
Investigating the Link between Ketogenic Diet, NAFLD, Mitochondria, and Oxidative Stress: A Narrative ReviewAntonio Paoli, Giuseppe Cerullo
Food & Function|June 5, 2023
How can chokeberry (Reza Zare, Rachel Kimble, Ali Ali Redha, et al.
Nutrients|June 13, 2025
Ultrasound-Derived Skinfolds in Anthropometric Predictive Equations Overestimate Fat Mass: A Validation Study Using a Four-Component ModelGiuseppe Cerullo, Martino V Franchi, Alessandro Sampieri, et al.
Frontiers in Sports and Active Living|August 4, 2022
Strength training in elderly: An useful tool against sarcopeniaRoberto Cannataro, Erika Cione, Diego A Bonilla, et al.
Journal of Human Kinetics|May 1, 2024
Not Only Protein: Dietary Supplements to Optimize the Skeletal Muscle Growth Response to Resistance Training: The Current State of KnowledgeAntonio Paoli, Giuseppe Cerullo, Antonino Bianco, et al.
International Journal of Food Sciences and Nutrition|October 23, 2022
Antioxidant, immunomodulatory, and anti-inflammatory effects of Spirulina in disease conditions: a systematic reviewPatrizia Calella, Mirella Di Dio, Giuseppe Cerullo, et al.
Nutrients|January 21, 2023
Methods over Materials: The Need for Sport-Specific Equations to Accurately Predict Fat Mass Using Bioimpedance Analysis or AnthropometryFrancesco Campa, Catarina N Matias, Tatiana Moro, et al.
Antioxidants (Basel, Switzerland)|September 28, 2024
Metabolic and Biochemical Effects of Pyrroloquinoline Quinone (PQQ) on Inflammation and Mitochondrial Dysfunction: Potential Health Benefits in Obesity and Future PerspectivesDavide Charrier, Giuseppe Cerullo, Roberta Carpenito, et al.
Frontiers in Physiology|August 19, 2021
Exercise, Nutrition, and Supplements in the Muscle Carnitine Palmitoyl-Transferase II Deficiency: New Theoretical Bases for Potential ApplicationsMassimo Negro, Giuseppe Cerullo, Mauro Parimbelli, et al.
Frontiers in Nutrition|January 2, 2023
Antioxidant, anti-inflammatory and immunomodulatory effects of spirulina in exercise and sport: A systematic reviewPatrizia Calella, Giuseppe Cerullo, Mirella Di Dio, et al.
Pageof 3

Showing results (1-10 of 27) with videos related to

Sort By:
Pageof 3
Antioxidants (Basel, Switzerland)|May 27, 2023
Investigating the Link between Ketogenic Diet, NAFLD, Mitochondria, and Oxidative Stress: A Narrative ReviewAntonio Paoli, Giuseppe Cerullo
Food & Function|June 5, 2023
How can chokeberry (Reza Zare, Rachel Kimble, Ali Ali Redha, et al.
Nutrients|June 13, 2025
Ultrasound-Derived Skinfolds in Anthropometric Predictive Equations Overestimate Fat Mass: A Validation Study Using a Four-Component ModelGiuseppe Cerullo, Martino V Franchi, Alessandro Sampieri, et al.
Frontiers in Sports and Active Living|August 4, 2022
Strength training in elderly: An useful tool against sarcopeniaRoberto Cannataro, Erika Cione, Diego A Bonilla, et al.
Journal of Human Kinetics|May 1, 2024
Not Only Protein: Dietary Supplements to Optimize the Skeletal Muscle Growth Response to Resistance Training: The Current State of KnowledgeAntonio Paoli, Giuseppe Cerullo, Antonino Bianco, et al.
International Journal of Food Sciences and Nutrition|October 23, 2022
Antioxidant, immunomodulatory, and anti-inflammatory effects of Spirulina in disease conditions: a systematic reviewPatrizia Calella, Mirella Di Dio, Giuseppe Cerullo, et al.
Nutrients|January 21, 2023
Methods over Materials: The Need for Sport-Specific Equations to Accurately Predict Fat Mass Using Bioimpedance Analysis or AnthropometryFrancesco Campa, Catarina N Matias, Tatiana Moro, et al.
Antioxidants (Basel, Switzerland)|September 28, 2024
Metabolic and Biochemical Effects of Pyrroloquinoline Quinone (PQQ) on Inflammation and Mitochondrial Dysfunction: Potential Health Benefits in Obesity and Future PerspectivesDavide Charrier, Giuseppe Cerullo, Roberta Carpenito, et al.
Frontiers in Physiology|August 19, 2021
Exercise, Nutrition, and Supplements in the Muscle Carnitine Palmitoyl-Transferase II Deficiency: New Theoretical Bases for Potential ApplicationsMassimo Negro, Giuseppe Cerullo, Mauro Parimbelli, et al.
Frontiers in Nutrition|January 2, 2023
Antioxidant, anti-inflammatory and immunomodulatory effects of spirulina in exercise and sport: A systematic reviewPatrizia Calella, Giuseppe Cerullo, Mirella Di Dio, et al.
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