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Nutrition Reviews|December 28, 2023
Intrapancreatic fat deposition and nutritional treatment: the role of various dietary approachesGiuseppe Della Pepa, Dominic Salamone, Roberta Testa, et al.
Frontiers in Nutrition|March 11, 2022
Fruitarian Diet and Blood Glucose Control in Type 1 Diabetes: A Case ReportClaudia Vetrani, Lutgarda Bozzetto, Giuseppe Della Pepa, et al.
JHEP Reports : Innovation in Hepatology|November 25, 2024
Lipid metabolism in MASLD and MASH: From mechanism to the clinicFabrizia Carli, Giuseppe Della Pepa, Silvia Sabatini, et al.
Diabetes Research and Clinical Practice|March 21, 2020
Effects of probiotic supplementation during pregnancy on metabolic outcomes: A systematic review and meta-analysis of randomized controlled trialsMaria Masulli, Ester Vitacolonna, Federica Fraticelli, et al.
Nutrients|September 29, 2017
Isocaloric Dietary Changes and Non-Alcoholic Fatty Liver Disease in High Cardiometabolic Risk IndividualsGiuseppe Della Pepa, Claudia Vetrani, Gianluca Lombardi, et al.
Healthcare (Basel, Switzerland)|July 29, 2023
Risk of Sarcopenia and Associated Factors in Older Adults with Type 2 Diabetes: An Exploratory Cross-Sectional StudyElena Massimino, Anna Izzo, Carmen Castaldo, et al.
Critical Reviews in Food Science and Nutrition|January 18, 2021
Uncooked cornstarch for the prevention of hypoglycemic eventsGiuseppe Della Pepa, Claudia Vetrani, Roberta Lupoli, et al.
International Journal of Clinical and Experimental Pathology|July 5, 2013
Ectopic salivary gland tissue in a Rathke's cleft cystValentina Ranucci, Antonella Coli, Eleonora Marrucci, et al.
Clinicoeconomics and Outcomes Research : CEOR|March 5, 2021
New Perspective to Improve Care of Patients with Infected Diabetic Foot Ulcer: Early Economic Impact of the Use of Photodynamic Therapy with RLP068 (Based) SystemValentina Lorenzoni, Agatina Chiavetta, Vincenzo Curci, et al.
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