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Journal of Nutritional Science|October 26, 2020
Symposium 'understanding and managing satiety: processes and opportunities'Giuseppina MandalariCurrent Pharmaceutical Design|December 8, 2023
The Interplay Between Gut Microbiota and Central Nervous SystemTeresa Gervasi, Giuseppina MandalariNutrients|November 11, 2018
Almond Allergy: An Overview on Prevalence, Thresholds, Regulations and Allergen DetectionGiuseppina Mandalari, Alan R MackiePhytotherapy Research : PTR|May 25, 2016
Anti-infective potential of Citrus bergamia Risso et Poiteau (bergamot) derivatives: a systematic reviewSanta Cirmi, Carlo Bisignano, Giuseppina Mandalari, et al.Evidence-Based Complementary and Alternative Medicine : Ecam|January 16, 2016
In Vitro Antimicrobial Activity and Effect on Biofilm Production of a White Grape Juice (Vitis vinifera) ExtractAngela Filocamo, Carlo Bisignano, Giuseppina Mandalari, et al.Electrophoresis|July 28, 2010
Quantitative assessment of multi-laboratory reproducibility of SDS-PAGE assays: Digestion pattern of beta-casein and beta-lactoglobulin under simulated conditionsMarianne Defernez, Giuseppina Mandalari, Elizabeth Noami Clare MillsInternational Journal of Molecular Sciences|June 2, 2021
Health Benefits Related to Tree Nut Consumption and Their Bioactive CompoundsTeresa Gervasi, Davide Barreca, Giuseppina Laganà, et al.Evidence-Based Complementary and Alternative Medicine : Ecam|April 15, 2017
Effectiveness of Citrus Fruits on Helicobacter pyloriGiuseppina Mandalari, Carlo Bisignano, Santa Cirmi, et al.FEMS Microbiology Letters|January 29, 2013
In vitro antimicrobial activity of pistachio (Pistacia vera L.) polyphenolsCarlo Bisignano, Angela Filocamo, Richard M Faulks, et al.Frontiers in Microbiology|July 16, 2024
Pistacia vera L. as natural source against antimicrobial and antiviral resistanceGiuseppina Mandalari, Rosamaria Pennisi, Teresa Gervasi, et al.Pageof 10