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Chemistryopen|April 8, 2020
Catalytic Activity Towards Hydrogen Evolution Dependent of the Degree of Conjugation and Absorption of Six Organic ChromophoresAngela Aleksovska, Peter Lönnecke, Matthew A Addicoat, et al.
The British Journal of Radiology|November 27, 2020
Structured reporting of chest CT provides high sensitivity and specificity for early diagnosis of COVID-19 in a clinical routine settingAlexander Gross, Georg Heine, Martin Schwarz, et al.
Journal of Agricultural and Food Chemistry|July 29, 2021
Quantification and Bitter Taste Contribution of Lipids and Their Oxidation Products in Pea-Protein Isolates (Pisum sativum L.)Peter Gläser, Verena Karolin Mittermeier-Kleßinger, Andrea Spaccasassi, et al.
Cytogenetics and Cell Genetics|January 1, 1997
FISH localization of the human Y-homolog of protein kinase PRKX (PRKY) to Yp11.2 and two pseudogenes to 15q26 and Xq12-->q13K Schiebel, A Mertz, M Winkelmann, et al.
Experimental Dermatology|September 16, 2014
Bacterial soft tissue infection in psoriasis despite induction of epidermal antimicrobial peptidesKirsten Steinz, Sabine Schubert, Jürgen Harder, et al.
Sensors (Basel, Switzerland)|November 11, 2022
Inkjet-Printed Temperature Sensors Characterized according to StandardsJonas Jäger, Adrian Schwenck, Daniela Walter, et al.
Pneumologie (Stuttgart, Germany)|July 9, 2014
[Physical performance of older patients training regularly: comparison with a normal population]R Ewert, A Obst, O Gürtler, et al.
Journal of Agricultural and Food Chemistry|December 17, 2019
Characterization of Bitter-Tasting Oxylipins in Poppy Seeds (Papaver somniferum L.)Johanna Lainer, Corinna Dawid, Andreas Dunkel, et al.
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