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Journal of Agricultural and Food Chemistry
|
June 27, 2013
Authentication of the botanical and geographical origin of distillers dried grains and solubles (DDGS) by FT-IR spectroscopy
Thorben Nietner, Michael Pfister, Marcus A Glomb, et al.
Plos One
|
March 22, 2018
Ptolemaic military operations were a dominant factor in the spread of Egyptian cults across the early Hellenistic Aegean Sea
Tomáš Glomb, Adam Mertel, Zdeněk Pospíšil, et al.
Journal of Agricultural and Food Chemistry
|
February 8, 2020
Influence of β-Carotene and Lycopene on Oxidation of Ethyl Linoleate in One- and Disperse-Phased Model Systems
Thomas Heymann, Lea M Schmitz, Josefine Lange, et al.
Journal of Agricultural and Food Chemistry
|
August 15, 2022
Lipid Peroxidation Has Major Impact on Malondialdehyde-Derived but Only Minor Influence on Glyoxal and Methylglyoxal-Derived Protein Modifications in Carbohydrate-Rich Foods
Michael D Eggen, Paul Merboth, Helen Neukirchner, et al.
Frontiers in Psychology
|
June 21, 2024
How emotions shape memory? The moderating effect of healthy emotionality on eyewitness testimony
Kaja Glomb, Przemysław Piotrowski, Bożena Gulla, et al.
The Journal of Applied Psychology
|
October 31, 2000
Test of the cross-cultural generalizability of a model of sexual harassment
S A Wasti, M E Bergman, T M Glomb, et al.
Journal of Perinatology : Official Journal of the California Perinatal Association
|
March 16, 2002
Effect of home monitoring on a high-risk population
Gary E Freed, Robert Meny, William Brendle Glomb, et al.
Biochemical and Biophysical Research Communications
|
October 21, 2020
Transient elevation of temperature promotes cross-linking of α-crystallin-client proteins through formation of advanced glycation endproducts: A potential role in presbyopia and cataracts
Sandip K Nandi, Johanna Rankenberg, Marcus A Glomb, et al.
The Journal of Biological Chemistry
|
August 29, 2014
Extending the spectrum of α-dicarbonyl compounds in vivo
Christian Henning, Kristin Liehr, Matthias Girndt, et al.
Neuroimage
|
August 8, 2017
Resting state networks in empirical and simulated dynamic functional connectivity
Katharina Glomb, Adrián Ponce-Alvarez, Matthieu Gilson, et al.
Page
of 25
Search research articles
Search
Showing results (101-110 of 242) with videos related to
Sort By:
Page
of 25
Journal of Agricultural and Food Chemistry
|
June 27, 2013
Authentication of the botanical and geographical origin of distillers dried grains and solubles (DDGS) by FT-IR spectroscopy
Thorben Nietner, Michael Pfister, Marcus A Glomb, et al.
Plos One
|
March 22, 2018
Ptolemaic military operations were a dominant factor in the spread of Egyptian cults across the early Hellenistic Aegean Sea
Tomáš Glomb, Adam Mertel, Zdeněk Pospíšil, et al.
Journal of Agricultural and Food Chemistry
|
February 8, 2020
Influence of β-Carotene and Lycopene on Oxidation of Ethyl Linoleate in One- and Disperse-Phased Model Systems
Thomas Heymann, Lea M Schmitz, Josefine Lange, et al.
Journal of Agricultural and Food Chemistry
|
August 15, 2022
Lipid Peroxidation Has Major Impact on Malondialdehyde-Derived but Only Minor Influence on Glyoxal and Methylglyoxal-Derived Protein Modifications in Carbohydrate-Rich Foods
Michael D Eggen, Paul Merboth, Helen Neukirchner, et al.
Frontiers in Psychology
|
June 21, 2024
How emotions shape memory? The moderating effect of healthy emotionality on eyewitness testimony
Kaja Glomb, Przemysław Piotrowski, Bożena Gulla, et al.
The Journal of Applied Psychology
|
October 31, 2000
Test of the cross-cultural generalizability of a model of sexual harassment
S A Wasti, M E Bergman, T M Glomb, et al.
Journal of Perinatology : Official Journal of the California Perinatal Association
|
March 16, 2002
Effect of home monitoring on a high-risk population
Gary E Freed, Robert Meny, William Brendle Glomb, et al.
Biochemical and Biophysical Research Communications
|
October 21, 2020
Transient elevation of temperature promotes cross-linking of α-crystallin-client proteins through formation of advanced glycation endproducts: A potential role in presbyopia and cataracts
Sandip K Nandi, Johanna Rankenberg, Marcus A Glomb, et al.
The Journal of Biological Chemistry
|
August 29, 2014
Extending the spectrum of α-dicarbonyl compounds in vivo
Christian Henning, Kristin Liehr, Matthias Girndt, et al.
Neuroimage
|
August 8, 2017
Resting state networks in empirical and simulated dynamic functional connectivity
Katharina Glomb, Adrián Ponce-Alvarez, Matthieu Gilson, et al.
Page
of 25