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International Journal of Environmental Research and Public Health|October 29, 2025
Lunasin-like Peptide in Legume and Cereal Seeds: A ReviewJorge Oswaldo Gutiérrez-López, Erick Damián Castañeda-Reyes, Gloria Dávila-Ortiz
Journal of Medicinal Food|June 11, 2015
ACE-I Inhibitory Activity from Phaseolus lunatus and Phaseolus vulgaris Peptide Fractions Obtained by UltrafiltrationDavid Betancur-Ancona, Gloria Dávila-Ortiz, Luis Antonio Chel-Guerrero, et al.
Plant Physiology and Biochemistry : PPB|December 6, 2024
Biochemical, micro and ultrastructural changes in vanilla pods (Vanilla planifolia, Andrews) during the curing processAlberto Peña-Barrientos, Gloria Dávila-Ortiz, Hugo Martínez-Gutiérrez, et al.
Nutrition and Cancer|February 25, 2015
Nutrient and nonnutrient components of legumes, and its chemopreventive activity: a reviewXariss Sánchez-Chino, Cristian Jiménez-Martínez, Gloria Dávila-Ortiz, et al.
Pharmaceutics|October 27, 2022
Liposomes Loaded with Amaranth Unsaponifiable Matter and Soybean Lunasin Prevented Melanoma Tumor Development Overexpressing Caspase-3 in an In Vivo ModelErick Damian Castañeda-Reyes, María de Jesús Perea-Flores, Gloria Dávila-Ortiz, et al.
Molecules (Basel, Switzerland)|September 13, 2025
A Comprehensive Review of Niosomes: Composition, Structure, Formation, Characterization, and Applications in Bioactive Molecule Delivery SystemsAlfredo Amaury Bautista-Solano, Gloria Dávila-Ortiz, María de Jesús Perea-Flores, et al.
Pharmacognosy Magazine|August 16, 2017
Chemopreventive and Antioxidant Effect of Polyphenol Free <i>Spirulina maxima</i> and Its Hydrolyzed Protein Content: Investigation on Azoxymethane Treated MiceNikte Y Martínez-Palma, Gloria Dávila-Ortiz, Cristian Jiménez-Martínez, et al.
Molecules (Basel, Switzerland)|September 28, 2024
Optimization and Synthesis of Nano-Niosomes for Encapsulation of Triacontanol by Box-Behnken DesignAlfredo Amaury Bautista Solano, Gloria Dávila-Ortiz, María de Jesús Perea-Flores, et al.
Food Chemistry: X|March 29, 2022
Antioxidant and antihypertensive activity of Gouda cheese at different stages of ripeningLucibel Álvarez Ramos, Daniel Arrieta Baez, Gloria Dávila Ortiz, et al.
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