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ACS Omega|June 30, 2020
Tribological Behavior of NiMoAl-Based Self-Lubricating CompositesDeepak Davis, Gobinath Marappan, Yuvaraj Sivalingam, et al.
Heliyon|November 6, 2019
Fluorescent carbon dots driven from ayurvedic medicinal plants for cancer cell imaging and phototherapyRamhari Meena, Ranvir Singh, Gobinath Marappan, et al.
Food Chemistry|January 30, 2026
Xanthan gum-stabilized cocoa butter emulsion: characterization, molecular interactions, physicochemical stability, and bioaccessibility of α-mangostinNaymul Karim, Ke Zhang, Mohammad Rezaul Islam Shishir, et al.
Foods (Basel, Switzerland)|August 28, 2025
Colorimetric Food Freshness Indicators for Intelligent Packaging: Progress, Shortcomings, and Promising SolutionsXiaodong Zhai, Yuhong Xue, Yue Sun, et al.
International Journal of Biological Macromolecules|January 14, 2026
A hurdle strategy to develop sugarcane wax-based O/W emulsion for enhancing the functionality of Carboxymethyl cellulose sustainable packaging filmSulafa B H Hashim, Haroon Elrasheid Tahir, Amer Ali Mahdi, et al.
International Journal of Biological Macromolecules|August 9, 2025
Nanoliposome-embedded alginate/κ-carrageenan double-network composite beads: Characterization, molecular interactions, texture, and gastrointestinal release of quercetinMohammad Rezaul Islam Shishir, Ke Zhang, Naymul Karim, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|March 5, 2025
Fourier transformed near-infrared combined with chemometric analysis: Sustainable quantification of natural laxatives in Cassia plantsHaroon Elrasheid Tahir, Sulafa B H Hashim, Muhammad Arslan, et al.
International Journal of Biological Macromolecules|August 21, 2025
Starch/ polyvinyl alcohol/Brazilein film with enhanced stability by using medium-chain triglycerides emulsion for real-time meat freshness monitoringAlaa K M Khogly, Sulafa B H Hashim, Gobinath Marappan, et al.
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