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International Journal of Molecular Sciences|August 10, 2024
Preparation and Study of the Physicochemical and Functional Properties of Nano/Micromicellar Structures Containing Chokeberry Fruit Pomace Extracts Using Egg White and Egg YolkGohar Khachatryan, Julia Pląder, Karolina Piechowicz, et al.
Materials (Basel, Switzerland)|June 27, 2024
Preparation, Physicochemical, and Cyto- and Genotoxic Characterisation of Polysaccharide Composites Containing Carbon Quantum DotsJoanna Szczepankowska, Liliana Woszczak, Gohar Khachatryan, et al.
International Journal of Molecular Sciences|December 23, 2023
The Preparation of Silver and Gold Nanoparticles in Hyaluronic Acid and the Influence of Low-Pressure Plasma Treatment on Their Physicochemical and Microbiological PropertiesArmen Hovhannisyan, Magdalena Janik, Liliana Woszczak, et al.
Polymers|March 11, 2023
Synthesis and Investigation of Physicochemical and Biological Properties of Films Containing Encapsulated Propolis in Hyaluronic MatrixGohar Khachatryan, Karen Khachatryan, Magdalena Krystyjan, et al.
International Journal of Molecular Sciences|September 13, 2025
Synthesis and Investigation of Physicochemical and Microbial Properties of Composites Containing Encapsulated Propolis and Sea Buckthorn Oil in Pectin MatrixLiliana Woszczak, Gohar Khachatryan, Karen Khachatryan, et al.
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