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Food Research International (Ottawa, Ont.)
|
February 2, 2018
Effects of different cooking methods on the lipids and volatile components of farmed and wild European sea bass (Dicentrarchus labrax)
Bárbara Nieva-Echevarría, Encarnación Goicoechea, María J Manzanos, et al.
The Journal of Prosthetic Dentistry
|
April 11, 2015
Comparison of a conventional and virtual occlusal record
Eneko Solaberrieta, Jose Ramon Otegi, Nestor Goicoechea, et al.
Journal of the Science of Food and Agriculture
|
April 9, 2015
Farmed and wild sea bass (Dicentrarchus labrax) volatile metabolites: a comparative study by SPME-GC/MS
Natalia P Vidal, María J Manzanos, Encarnación Goicoechea, et al.
European Journal of Pharmacology
|
August 19, 2008
Analgesic activity and pharmacological characterization of N-[1-phenylpyrazol-3-yl]-N-[1-(2-phenethyl)-4-piperidyl] propenamide, a new opioid agonist acting peripherally
Carlos Goicoechea, Eva Sánchez, Carolina Cano, et al.
Nature Chemistry
|
January 22, 2019
A nucleophilic gold complex
Jamie Hicks, Akseli Mansikkamäki, Petra Vasko, et al.
Dalton Transactions (Cambridge, England : 2003)
|
August 3, 2017
N-Heterocyclic carbene adducts of the heavier group 15 tribromides. Normal to abnormal isomerism and bromide ion abstraction
Jordan B Waters, Qien Chen, Thomas A Everitt, et al.
Chemistry (Weinheim an Der Bergstrasse, Germany)
|
September 3, 2017
On the Redox Reactivity of a Geometrically Constrained Phosphorus(III) Compound
Thomas P Robinson, Daniel De Rosa, Simon Aldridge, et al.
Analytica Chimica Acta
|
January 25, 2014
Achieving second order advantage with multi-way partial least squares and residual bi-linearization with total synchronous fluorescence data of monohydroxy-polycyclic aromatic hydrocarbons in urine samples
Korina Calimag-Williams, Gaston Knobel, H C Goicoechea, et al.
Journal of the Science of Food and Agriculture
|
May 17, 2014
Fourier transform infrared spectroscopy as a tool to study farmed and wild sea bass lipid composition
Natalia P Vidal, Encarnación Goicoechea, María J Manzanos, et al.
Food Chemistry
|
October 8, 2018
Determination of six veterinary pharmaceuticals in egg by liquid chromatography: Chemometric optimization of a novel air assisted-dispersive liquid-liquid microextraction by solid floating organic drop
Carla M Teglia, Lucia Gonzalo, María J Culzoni, et al.
Page
of 116
Search research articles
Search
Showing results (281-290 of 1,159) with videos related to
Sort By:
Page
of 116
Food Research International (Ottawa, Ont.)
|
February 2, 2018
Effects of different cooking methods on the lipids and volatile components of farmed and wild European sea bass (Dicentrarchus labrax)
Bárbara Nieva-Echevarría, Encarnación Goicoechea, María J Manzanos, et al.
The Journal of Prosthetic Dentistry
|
April 11, 2015
Comparison of a conventional and virtual occlusal record
Eneko Solaberrieta, Jose Ramon Otegi, Nestor Goicoechea, et al.
Journal of the Science of Food and Agriculture
|
April 9, 2015
Farmed and wild sea bass (Dicentrarchus labrax) volatile metabolites: a comparative study by SPME-GC/MS
Natalia P Vidal, María J Manzanos, Encarnación Goicoechea, et al.
European Journal of Pharmacology
|
August 19, 2008
Analgesic activity and pharmacological characterization of N-[1-phenylpyrazol-3-yl]-N-[1-(2-phenethyl)-4-piperidyl] propenamide, a new opioid agonist acting peripherally
Carlos Goicoechea, Eva Sánchez, Carolina Cano, et al.
Nature Chemistry
|
January 22, 2019
A nucleophilic gold complex
Jamie Hicks, Akseli Mansikkamäki, Petra Vasko, et al.
Dalton Transactions (Cambridge, England : 2003)
|
August 3, 2017
N-Heterocyclic carbene adducts of the heavier group 15 tribromides. Normal to abnormal isomerism and bromide ion abstraction
Jordan B Waters, Qien Chen, Thomas A Everitt, et al.
Chemistry (Weinheim an Der Bergstrasse, Germany)
|
September 3, 2017
On the Redox Reactivity of a Geometrically Constrained Phosphorus(III) Compound
Thomas P Robinson, Daniel De Rosa, Simon Aldridge, et al.
Analytica Chimica Acta
|
January 25, 2014
Achieving second order advantage with multi-way partial least squares and residual bi-linearization with total synchronous fluorescence data of monohydroxy-polycyclic aromatic hydrocarbons in urine samples
Korina Calimag-Williams, Gaston Knobel, H C Goicoechea, et al.
Journal of the Science of Food and Agriculture
|
May 17, 2014
Fourier transform infrared spectroscopy as a tool to study farmed and wild sea bass lipid composition
Natalia P Vidal, Encarnación Goicoechea, María J Manzanos, et al.
Food Chemistry
|
October 8, 2018
Determination of six veterinary pharmaceuticals in egg by liquid chromatography: Chemometric optimization of a novel air assisted-dispersive liquid-liquid microextraction by solid floating organic drop
Carla M Teglia, Lucia Gonzalo, María J Culzoni, et al.
Page
of 116