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Food Science & Nutrition|May 15, 2026
Antennaria dioica (L.) Gaertn. (Asteraceae): From Metabolite Profiling to Comprehensive Evaluation of In Vitro and In Silico Enzyme Inhibitory ActivityDimitrina Zheleva-Dimitrova, Gokhan Zengin, Iglika Lessigiarska, et al.
Journal of Cosmetic Dermatology|May 19, 2021
Investigation of wound healing activity Cynara humilis of root extractsNajoua Salhi, Abdelhakim Bouyahya, Amina Bounihi, et al.
Antioxidants (Basel, Switzerland)|February 25, 2023
Chemical Characterization of Different Extracts of Justicia secunda Vahl and Determination of Their Anti-Oxidant, Anti-Enzymatic, Anti-Viral, and Cytotoxic PropertiesŁukasz Świątek, Elwira Sieniawska, Kouadio Ibrahime Sinan, et al.
Antioxidants (Basel, Switzerland)|December 15, 2019
Chemical Profiling and Biological Properties of Extracts from Different Parts of Colchicum Szovitsii Subsp. SzovitsiiGabriele Rocchetti, Biancamaria Senizza, Gokhan Zengin, et al.
Antioxidants (Basel, Switzerland)|May 28, 2022
Unveiling the Phytochemical Profile and Biological Potential of Five Artemisia SpeciesAdriana Trifan, Gokhan Zengin, Kouadio Ibrahime Sinan, et al.
Journal of Infection and Public Health|March 23, 2023
Secondary metabolites as potential drug candidates against Zika virus, an emerging looming human threat: Current landscape, molecular mechanism and challenges aheadNabeelah Bibi Sadeer, Chaker El Kalamouni, Asaad Khalid, et al.
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