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Chemical Society Reviews|June 26, 2012
Fingerprinting food: current technologies for the detection of food adulteration and contaminationDavid I Ellis, Victoria L Brewster, Warwick B Dunn, et al.
Physical Chemistry Chemical Physics : PCCP|June 19, 2024
The windmill, the dragon, and the frog: geometry control over the spectral, magnetic, and electrochemical properties of cobalt phthalocyanine regioisomersNikolai Tkachenko, Viacheslav Golovanov, Aleksandr Penni, et al.
Sensors (Basel, Switzerland)|April 3, 2021
The Experimental Registration of the Evanescent Acoustic Wave in YX LiNbO3 PlateAndrey Smirnov, Boris Zaitsev, Andrey Teplykh, et al.
Radiation and Environmental Biophysics|September 19, 2021
3D simulations for evaluation of location factors in an urban environment: application of a novel methodology to calculate external exposure doses for evacuees from PripyatKonstantin Chizhov, Vladimir Drozdovitch, Yuri Bragin, et al.
Journal of Biomolecular Structure & Dynamics|March 26, 1998
A new method to characterize hydrophobic organization of proteins: application to rational protein engineering of barnaseA P Golovanov, R G Efremov, V A Jaravine, et al.
The Journal of Biological Chemistry|February 20, 2004
The structural basis of the TIM10 chaperone assemblyHui Lu, Alexander P Golovanov, Felicity Alcock, et al.
Scientific Reports|June 23, 2019
Studies of the oligomerisation mechanism of a cystatin-based engineered protein scaffoldMatja Zalar, Sowmya Indrakumar, Colin W Levy, et al.
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