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Arxiv
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November 24, 2025
Informatics for Food Processing
Gordana Ispirova, Michael Sebek, Giulia Menichetti
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
May 8, 2020
Evaluating missing value imputation methods for food composition databases
Gordana Ispirova, Tome Eftimov, Barbara Koroušić Seljak
Food Chemistry
|
December 4, 2018
ISO-FOOD ontology: A formal representation of the knowledge within the domain of isotopes for food science
Tome Eftimov, Gordana Ispirova, Doris Potočnik, et al.
Biorxiv : the Preprint Server for Biology
|
July 15, 2024
CPIExtract: A software package to collect and harmonize small molecule and protein interactions
Andrea Piras, Shi Chenghao, Michael Sebek, et al.
Nature Food
|
January 13, 2025
Prevalence of processed foods in major US grocery stores
Babak Ravandi, Gordana Ispirova, Michael Sebek, et al.
Medrxiv : the Preprint Server for Health Sciences
|
June 17, 2024
GroceryDB: Prevalence of Processed Food in Grocery Stores
Babak Ravandi, Gordana Ispirova, Michael Sebek, et al.
Biorxiv : the Preprint Server for Biology
|
November 21, 2024
NetMedPy: A Python package for Large-Scale Network Medicine Screening
Andrés Aldana, Michael Sebek, Gordana Ispirova, et al.
Bioinformatics (Oxford, England)
|
June 27, 2025
NetMedPy: a Python package for large-scale network medicine screening
Andres Aldana, Michael Sebek, Gordana Ispirova, et al.
Database : the Journal of Biological Databases and Curation
|
December 16, 2022
CafeteriaSA corpus: scientific abstracts annotated across different food semantic resources
Gjorgjina Cenikj, Eva Valenčič, Gordana Ispirova, et al.
Foods (Basel, Switzerland)
|
September 9, 2022
CafeteriaFCD Corpus: Food Consumption Data Annotated with Regard to Different Food Semantic Resources
Gordana Ispirova, Gjorgjina Cenikj, Matevž Ogrinc, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 11) with videos related to
Sort By:
Page
of 2
Arxiv
|
November 24, 2025
Informatics for Food Processing
Gordana Ispirova, Michael Sebek, Giulia Menichetti
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
May 8, 2020
Evaluating missing value imputation methods for food composition databases
Gordana Ispirova, Tome Eftimov, Barbara Koroušić Seljak
Food Chemistry
|
December 4, 2018
ISO-FOOD ontology: A formal representation of the knowledge within the domain of isotopes for food science
Tome Eftimov, Gordana Ispirova, Doris Potočnik, et al.
Biorxiv : the Preprint Server for Biology
|
July 15, 2024
CPIExtract: A software package to collect and harmonize small molecule and protein interactions
Andrea Piras, Shi Chenghao, Michael Sebek, et al.
Nature Food
|
January 13, 2025
Prevalence of processed foods in major US grocery stores
Babak Ravandi, Gordana Ispirova, Michael Sebek, et al.
Medrxiv : the Preprint Server for Health Sciences
|
June 17, 2024
GroceryDB: Prevalence of Processed Food in Grocery Stores
Babak Ravandi, Gordana Ispirova, Michael Sebek, et al.
Biorxiv : the Preprint Server for Biology
|
November 21, 2024
NetMedPy: A Python package for Large-Scale Network Medicine Screening
Andrés Aldana, Michael Sebek, Gordana Ispirova, et al.
Bioinformatics (Oxford, England)
|
June 27, 2025
NetMedPy: a Python package for large-scale network medicine screening
Andres Aldana, Michael Sebek, Gordana Ispirova, et al.
Database : the Journal of Biological Databases and Curation
|
December 16, 2022
CafeteriaSA corpus: scientific abstracts annotated across different food semantic resources
Gjorgjina Cenikj, Eva Valenčič, Gordana Ispirova, et al.
Foods (Basel, Switzerland)
|
September 9, 2022
CafeteriaFCD Corpus: Food Consumption Data Annotated with Regard to Different Food Semantic Resources
Gordana Ispirova, Gjorgjina Cenikj, Matevž Ogrinc, et al.
Page
of 2