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Archives of Physical Medicine and Rehabilitation
|
November 30, 2010
Reduced plasma glucose and leptin after 12 weeks of functional electrical stimulation-rowing exercise training in spinal cord injury patients
Justin Y Jeon, Dries Hettinga, Robert D Steadward, et al.
Journal of Agricultural and Food Chemistry
|
May 4, 2010
Seasonal variations in skin pigmentation and flesh quality of Atlantic salmon ( Salmo salar L.): implications for quality management
Eric Leclercq, James R Dick, John F Taylor, et al.
The British Journal of Nutrition
|
July 9, 2011
Using a fingertip whole blood sample for rapid fatty acid measurement: method validation and correlation with erythrocyte polar lipid compositions in UK subjects
J Gordon Bell, Elizabeth E Mackinlay, James R Dick, et al.
Biochimica Et Biophysica Acta
|
May 4, 2005
Environmental and dietary influences on highly unsaturated fatty acid biosynthesis and expression of fatty acyl desaturase and elongase genes in liver of Atlantic salmon (Salmo salar)
Xiaozhong Zheng, Bente E Torstensen, Douglas R Tocher, et al.
The British Journal of Nutrition
|
April 2, 2008
High levels of vegetable oils in plant protein-rich diets fed to gilthead sea bream ( Sparus aurata L.): growth performance, muscle fatty acid profiles and histological alterations of target tissues
Laura Benedito-Palos, Juan C Navarro, Ariadna Sitjà-Bobadilla, et al.
European Neuropsychopharmacology : the Journal of the European College of Neuropsychopharmacology
|
September 26, 2006
Membrane fatty acids, reading and spelling in dyslexic and non-dyslexic adults
Eva Cyhlarova, J Gordon Bell, James R Dick, et al.
Nutrients
|
February 12, 2016
DHA Supplementation Alone or in Combination with Other Nutrients Does not Modulate Cerebral Hemodynamics or Cognitive Function in Healthy Older Adults
Philippa A Jackson, Joanne S Forster, J Gordon Bell, et al.
Neuromodulation : Journal of the International Neuromodulation Society
|
December 14, 2011
Speed and efficiency in walking and wheeling with novel stimulation and bracing systems after spinal cord injury: a case study
Richard B Stein, Frank Hayday, Suling Chong, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology
|
December 31, 2003
Effects of water temperature and diets containing palm oil on fatty acid desaturation and oxidation in hepatocytes and intestinal enterocytes of rainbow trout (Oncorhynchus mykiss)
Douglas R Tocher, Jorge Fonseca-Madrigal, James R Dick, et al.
The American Journal of Pathology
|
July 4, 2009
Plasminogen activator inhibitor type 1 up-regulation is associated with skeletal muscle atrophy and associated fibrosis
Jasmin Naderi, Christian Bernreuther, Nicole Grabinski, et al.
Page
of 9
Search research articles
Search
Showing results (41-50 of 81) with videos related to
Sort By:
Page
of 9
Archives of Physical Medicine and Rehabilitation
|
November 30, 2010
Reduced plasma glucose and leptin after 12 weeks of functional electrical stimulation-rowing exercise training in spinal cord injury patients
Justin Y Jeon, Dries Hettinga, Robert D Steadward, et al.
Journal of Agricultural and Food Chemistry
|
May 4, 2010
Seasonal variations in skin pigmentation and flesh quality of Atlantic salmon ( Salmo salar L.): implications for quality management
Eric Leclercq, James R Dick, John F Taylor, et al.
The British Journal of Nutrition
|
July 9, 2011
Using a fingertip whole blood sample for rapid fatty acid measurement: method validation and correlation with erythrocyte polar lipid compositions in UK subjects
J Gordon Bell, Elizabeth E Mackinlay, James R Dick, et al.
Biochimica Et Biophysica Acta
|
May 4, 2005
Environmental and dietary influences on highly unsaturated fatty acid biosynthesis and expression of fatty acyl desaturase and elongase genes in liver of Atlantic salmon (Salmo salar)
Xiaozhong Zheng, Bente E Torstensen, Douglas R Tocher, et al.
The British Journal of Nutrition
|
April 2, 2008
High levels of vegetable oils in plant protein-rich diets fed to gilthead sea bream ( Sparus aurata L.): growth performance, muscle fatty acid profiles and histological alterations of target tissues
Laura Benedito-Palos, Juan C Navarro, Ariadna Sitjà-Bobadilla, et al.
European Neuropsychopharmacology : the Journal of the European College of Neuropsychopharmacology
|
September 26, 2006
Membrane fatty acids, reading and spelling in dyslexic and non-dyslexic adults
Eva Cyhlarova, J Gordon Bell, James R Dick, et al.
Nutrients
|
February 12, 2016
DHA Supplementation Alone or in Combination with Other Nutrients Does not Modulate Cerebral Hemodynamics or Cognitive Function in Healthy Older Adults
Philippa A Jackson, Joanne S Forster, J Gordon Bell, et al.
Neuromodulation : Journal of the International Neuromodulation Society
|
December 14, 2011
Speed and efficiency in walking and wheeling with novel stimulation and bracing systems after spinal cord injury: a case study
Richard B Stein, Frank Hayday, Suling Chong, et al.
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology
|
December 31, 2003
Effects of water temperature and diets containing palm oil on fatty acid desaturation and oxidation in hepatocytes and intestinal enterocytes of rainbow trout (Oncorhynchus mykiss)
Douglas R Tocher, Jorge Fonseca-Madrigal, James R Dick, et al.
The American Journal of Pathology
|
July 4, 2009
Plasminogen activator inhibitor type 1 up-regulation is associated with skeletal muscle atrophy and associated fibrosis
Jasmin Naderi, Christian Bernreuther, Nicole Grabinski, et al.
Page
of 9