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Govindaraj Dev Kumar

Showing results (1-10 of 34) with videos related to

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Environmental Research|January 26, 2019
Ozonized water with plant antimicrobials: An effective method to inactivate Salmonella enterica on iceberg lettuce in the produce wash waterGovindaraj Dev Kumar, Sadhana Ravishankar
Foodborne Pathogens and Disease|April 12, 2017
Susceptibility of Salmonella enterica Isolates from Tomato Farm Environments to Fatty Acids Naturally Found on Tomato FruitGovindaraj Dev Kumar, Shirley A Micallef
Frontiers in Microbiology|May 14, 2023
Antibiotic resistance associated lactic acid cross tolerance in Shiga-toxin producing <i>E. coli</i>Ikechukwu Oguadinma, Abhinav Mishra, Govindaraj Dev Kumar
International Journal of Food Microbiology|May 16, 2020
Contamination of spinach at germination: A route to persistence and environmental reintroduction by SalmonellaGovindaraj Dev Kumar, Jitendra Patel, Sadhana Ravishankar
Foods (Basel, Switzerland)|November 11, 2022
Evaluation of Low-Cost Smartphone-Based Infrared Cameras to Assess the Cooling and Refrigerated Storage Temperatures of Fresh ProduceBoran Yang, Govindaraj Dev Kumar, Kevin Mis Solval
Journal of Food Protection|August 30, 2022
Sunlight Parameters Influence the Survival and Decline of Salmonella and Escherichia coli in WaterIkechukwu Chukwuma Oguadinma, Abhinav Mishra, Govindaraj Dev Kumar
Applied and Environmental Microbiology|November 18, 2018
Salmonella enterica Filamentation Induced by Pelargonic Acid Is a Transient MorphotypeGovindaraj Dev Kumar, Dumitru Macarisin, Shirley A Micallef
International Journal of Food Microbiology|September 15, 2022
Inactivation of Escherichia coli in apple cider using atmospheric cold plasmaEmine Ozen, Govindaraj Dev Kumar, Abhinav Mishra, et al.
Scientific Reports|June 26, 2020
Antimicrobial Efficacy of Pelargonic Acid Micelles against Salmonella varies by Surfactant, Serotype and Stress ResponseGovindaraj Dev Kumar, Kevin Mis Solval, Abhinav Mishra, et al.
Foods (Basel, Switzerland)|July 14, 2023
Assessing the Risk of Seasonal Effects of <i>Campylobacter</i> Contaminated Broiler Meat Prepared In-Home in the United StatesXinran Xu, Michael J Rothrock, Govindaraj Dev Kumar, et al.
Pageof 4

Showing results (1-10 of 34) with videos related to

Sort By:
Pageof 4
Environmental Research|January 26, 2019
Ozonized water with plant antimicrobials: An effective method to inactivate Salmonella enterica on iceberg lettuce in the produce wash waterGovindaraj Dev Kumar, Sadhana Ravishankar
Foodborne Pathogens and Disease|April 12, 2017
Susceptibility of Salmonella enterica Isolates from Tomato Farm Environments to Fatty Acids Naturally Found on Tomato FruitGovindaraj Dev Kumar, Shirley A Micallef
Frontiers in Microbiology|May 14, 2023
Antibiotic resistance associated lactic acid cross tolerance in Shiga-toxin producing <i>E. coli</i>Ikechukwu Oguadinma, Abhinav Mishra, Govindaraj Dev Kumar
International Journal of Food Microbiology|May 16, 2020
Contamination of spinach at germination: A route to persistence and environmental reintroduction by SalmonellaGovindaraj Dev Kumar, Jitendra Patel, Sadhana Ravishankar
Foods (Basel, Switzerland)|November 11, 2022
Evaluation of Low-Cost Smartphone-Based Infrared Cameras to Assess the Cooling and Refrigerated Storage Temperatures of Fresh ProduceBoran Yang, Govindaraj Dev Kumar, Kevin Mis Solval
Journal of Food Protection|August 30, 2022
Sunlight Parameters Influence the Survival and Decline of Salmonella and Escherichia coli in WaterIkechukwu Chukwuma Oguadinma, Abhinav Mishra, Govindaraj Dev Kumar
Applied and Environmental Microbiology|November 18, 2018
Salmonella enterica Filamentation Induced by Pelargonic Acid Is a Transient MorphotypeGovindaraj Dev Kumar, Dumitru Macarisin, Shirley A Micallef
International Journal of Food Microbiology|September 15, 2022
Inactivation of Escherichia coli in apple cider using atmospheric cold plasmaEmine Ozen, Govindaraj Dev Kumar, Abhinav Mishra, et al.
Scientific Reports|June 26, 2020
Antimicrobial Efficacy of Pelargonic Acid Micelles against Salmonella varies by Surfactant, Serotype and Stress ResponseGovindaraj Dev Kumar, Kevin Mis Solval, Abhinav Mishra, et al.
Foods (Basel, Switzerland)|July 14, 2023
Assessing the Risk of Seasonal Effects of <i>Campylobacter</i> Contaminated Broiler Meat Prepared In-Home in the United StatesXinran Xu, Michael J Rothrock, Govindaraj Dev Kumar, et al.
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