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The Proceedings of the Nutrition Society|June 27, 2022
Plant-based diets: a review of the definitions and nutritional role in the adult dietGráinne Kent, Laura Kehoe, Albert Flynn, et al.
Maternal and Child Health Journal|September 19, 2025
"Remember One Size Doesn't Fit All": A Scoping Review of Postpartum Supports for Neurodivergent MothersNoreen O'Leary, Catherine V George, Zeinab ElDirani, et al.
Nutrients|February 26, 2025
An Evaluation of ChatGPT for Nutrient Content Estimation from Meal PhotographsCathal O'Hara, Gráinne Kent, Angela C Flynn, et al.
JAR Life|May 27, 2026
Texture-modified diets in long-term care facilities: assessing adherence to nutrition standardsErica Deasy, Hannah Sheedy, Cathal O' Hara, et al.
Maternal & Child Nutrition|July 28, 2025
The Influence of Snacking on Glycaemia in Women With Gestational Diabetes Mellitus: A Systematic ReviewOlivia Righton, Catherine V George, Cathal O'Hara, et al.
The American Journal of Clinical Nutrition|November 29, 2025
Language models in nutrition and dietetics: a scoping reviewCathal O'Hara, Gráinne Kent, Clarissa L Leydon, et al.
Diabetologia|June 20, 2026
Gender differences in hypoglycaemia in type 1 and insulin-treated type 2 diabetes: the Hypo-METRICS studyAisling McCarthy, Gráinne Kent, Jonah Thomas, et al.
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