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Food Chemistry
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November 2, 2024
A crude, cold-pressed oil from elderberry (Sambucus nigra L.) seeds: Comprehensive approach to properties and characterization using HPLC, DSC, and multispectroscopic methods
Przemysław Siejak, Grażyna Neunert, Wiktoria Kamińska, et al.
International Journal of Molecular Sciences
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June 2, 2021
Molecular Imprinting Technology for Determination of Uric Acid
Vilma Ratautaite, Urte Samukaite-Bubniene, Deivis Plausinaitis, et al.
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Search research articles
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Showing results (11-20 of 12) with videos related to
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This site can display upto 12 results.
Food Chemistry
|
November 2, 2024
A crude, cold-pressed oil from elderberry (Sambucus nigra L.) seeds: Comprehensive approach to properties and characterization using HPLC, DSC, and multispectroscopic methods
Przemysław Siejak, Grażyna Neunert, Wiktoria Kamińska, et al.
International Journal of Molecular Sciences
|
June 2, 2021
Molecular Imprinting Technology for Determination of Uric Acid
Vilma Ratautaite, Urte Samukaite-Bubniene, Deivis Plausinaitis, et al.
Page
of 2