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Journal of the Renin-Angiotensin-Aldosterone System : JRAAS
|
November 9, 2018
Salt and cardiovascular disease in PURE: A large sample size cannot make up for erroneous estimations
Monique Tan, Feng J He, Graham A MacGregor
Lancet (London, England)
|
April 3, 2019
Urinary sodium excretion measures and health outcomes
Feng J He, Monique Tan, Graham A MacGregor
Hypertension (Dallas, Tex. : 1979)
|
August 5, 2015
High salt intake: independent risk factor for obesity?
Yuan Ma, Feng J He, Graham A MacGregor
BMJ (Clinical Research Ed.)
|
June 12, 2020
Obesity and covid-19: the role of the food industry
Monique Tan, Feng J He, Graham A MacGregor
Kidney International
|
August 20, 2010
WASH-world action on salt and health
Feng J He, Katharine H Jenner, Graham A Macgregor
BMJ Open
|
April 16, 2014
Salt reduction in England from 2003 to 2011: its relationship to blood pressure, stroke and ischaemic heart disease mortality
Feng J He, Sonia Pombo-Rodrigues, Graham A Macgregor
BMJ Open
|
June 12, 2016
Systematic review of the literature on the effectiveness of product reformulation measures to reduce the sugar content of food and drink on the population's sugar consumption and health: a study protocol
Kawther M Hashem, Feng J He, Graham A MacGregor
Bulletin of the World Health Organization
|
December 11, 2019
Labelling changes in response to a tax on sugar-sweetened beverages, United Kingdom of Great Britain and Northern Ireland
Kawther M Hashem, Feng J He, Graham A MacGregor
Lancet (London, England)
|
January 31, 2006
Fruit and vegetable consumption and stroke: meta-analysis of cohort studies
Feng J He, Caryl A Nowson, Graham A MacGregor
BMJ Open
|
December 16, 2017
Cross-sectional surveys of the amount of sugar, energy and caffeine in sugar-sweetened drinks marketed and consumed as energy drinks in the UK between 2015 and 2017: monitoring reformulation progress
Kawther M Hashem, Feng J He, Graham A MacGregor
Page
of 18
Search research articles
Search
Showing results (41-50 of 176) with videos related to
Sort By:
Page
of 18
Journal of the Renin-Angiotensin-Aldosterone System : JRAAS
|
November 9, 2018
Salt and cardiovascular disease in PURE: A large sample size cannot make up for erroneous estimations
Monique Tan, Feng J He, Graham A MacGregor
Lancet (London, England)
|
April 3, 2019
Urinary sodium excretion measures and health outcomes
Feng J He, Monique Tan, Graham A MacGregor
Hypertension (Dallas, Tex. : 1979)
|
August 5, 2015
High salt intake: independent risk factor for obesity?
Yuan Ma, Feng J He, Graham A MacGregor
BMJ (Clinical Research Ed.)
|
June 12, 2020
Obesity and covid-19: the role of the food industry
Monique Tan, Feng J He, Graham A MacGregor
Kidney International
|
August 20, 2010
WASH-world action on salt and health
Feng J He, Katharine H Jenner, Graham A Macgregor
BMJ Open
|
April 16, 2014
Salt reduction in England from 2003 to 2011: its relationship to blood pressure, stroke and ischaemic heart disease mortality
Feng J He, Sonia Pombo-Rodrigues, Graham A Macgregor
BMJ Open
|
June 12, 2016
Systematic review of the literature on the effectiveness of product reformulation measures to reduce the sugar content of food and drink on the population's sugar consumption and health: a study protocol
Kawther M Hashem, Feng J He, Graham A MacGregor
Bulletin of the World Health Organization
|
December 11, 2019
Labelling changes in response to a tax on sugar-sweetened beverages, United Kingdom of Great Britain and Northern Ireland
Kawther M Hashem, Feng J He, Graham A MacGregor
Lancet (London, England)
|
January 31, 2006
Fruit and vegetable consumption and stroke: meta-analysis of cohort studies
Feng J He, Caryl A Nowson, Graham A MacGregor
BMJ Open
|
December 16, 2017
Cross-sectional surveys of the amount of sugar, energy and caffeine in sugar-sweetened drinks marketed and consumed as energy drinks in the UK between 2015 and 2017: monitoring reformulation progress
Kawther M Hashem, Feng J He, Graham A MacGregor
Page
of 18