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Lipids
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July 31, 2022
α-linolenic acid interconversion is sufficient as a source of longer chain ω-3 polyunsaturated fatty acids in humans: An opinion
Graham C Burdge
The British Journal of Nutrition
|
August 20, 2013
Increasing numbers of citations and higher impact factor in 2012: the British Journal of Nutrition continues to show steady improvement
Graham C Burdge
Journal of Nutritional Science and Vitaminology
|
November 25, 2015
The Early Life Origins of Non-Communicable Diseases: An Overview of Recent Advances
Graham C Burdge
The American Journal of Clinical Nutrition
|
November 22, 2013
DHA supplementation during pregnancy and DNA methylation in cord blood leukocytes
Graham C Burdge
Journal of Nutritional Science
|
June 24, 2015
Improving standards for reporting studies involving humans and experimental animals in the British Journal of Nutrition and in the Journal of Nutritional Science
Graham C Burdge
The British Journal of Nutrition
|
August 24, 2006
Homocysteine: a role in fetal programming?
Graham C Burdge
The American Journal of Clinical Nutrition
|
December 31, 2010
Polyunsaturated fatty acid intakes and α-linolenic acid metabolism
Graham C Burdge
The British Journal of Nutrition
|
September 13, 2014
Improving standards for reporting studies involving humans and experimental animals in the British Journal of Nutrition and in the Journal of Nutritional Science
Graham C Burdge
The British Journal of Nutrition
|
December 28, 2018
Is essential fatty acid interconversion an important source of PUFA in humans?
Graham C Burdge
Journal of Nutritional Science
|
September 6, 2014
Improving articles reporting nutritional studies of extracts in the British Journal of Nutrition and in the Journal of Nutritional Science
Graham C Burdge
Page
of 13
Search research articles
Search
Showing results (1-10 of 127) with videos related to
Sort By:
Page
of 13
Lipids
|
July 31, 2022
α-linolenic acid interconversion is sufficient as a source of longer chain ω-3 polyunsaturated fatty acids in humans: An opinion
Graham C Burdge
The British Journal of Nutrition
|
August 20, 2013
Increasing numbers of citations and higher impact factor in 2012: the British Journal of Nutrition continues to show steady improvement
Graham C Burdge
Journal of Nutritional Science and Vitaminology
|
November 25, 2015
The Early Life Origins of Non-Communicable Diseases: An Overview of Recent Advances
Graham C Burdge
The American Journal of Clinical Nutrition
|
November 22, 2013
DHA supplementation during pregnancy and DNA methylation in cord blood leukocytes
Graham C Burdge
Journal of Nutritional Science
|
June 24, 2015
Improving standards for reporting studies involving humans and experimental animals in the British Journal of Nutrition and in the Journal of Nutritional Science
Graham C Burdge
The British Journal of Nutrition
|
August 24, 2006
Homocysteine: a role in fetal programming?
Graham C Burdge
The American Journal of Clinical Nutrition
|
December 31, 2010
Polyunsaturated fatty acid intakes and α-linolenic acid metabolism
Graham C Burdge
The British Journal of Nutrition
|
September 13, 2014
Improving standards for reporting studies involving humans and experimental animals in the British Journal of Nutrition and in the Journal of Nutritional Science
Graham C Burdge
The British Journal of Nutrition
|
December 28, 2018
Is essential fatty acid interconversion an important source of PUFA in humans?
Graham C Burdge
Journal of Nutritional Science
|
September 6, 2014
Improving articles reporting nutritional studies of extracts in the British Journal of Nutrition and in the Journal of Nutritional Science
Graham C Burdge
Page
of 13