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Water Science and Technology : a Journal of the International Association on Water Pollution Research|October 19, 2013
Short-term performance analysis of sludge treatment reed bedsRenato Iannelli, Steen Nielsen, Eleonora Peruzzi, et al.Journal of Hazardous Materials|July 30, 2015
Molecular tools to understand the bioremediation effect of plants and earthworms on contaminated marine sedimentsBeatriz Moreno, Rosa Cañizares, Cristina Macci, et al.Environmental Science and Pollution Research International|August 30, 2008
Restoring biochemical activity and bacterial diversity in a trichloroethylene-contaminated soil: the reclamation effect of vermicomposted olive wastesBeatriz Moreno, Astrid Vivas, Rogelio Nogales, et al.Journal of Environmental Management|November 16, 2010
Almond tree and organic fertilization for soil quality improvement in southern ItalyCristina Macci, Serena Doni, Eleonora Peruzzi, et al.Water Science and Technology : a Journal of the International Association on Water Pollution Research|November 5, 2013
Organic matter stabilization in reed bed systems: Danish and Italian examplesEleonora Peruzzi, Steen Nielsen, Cristina Macci, et al.Journal of Environmental Monitoring : JEM|November 1, 2008
Metabolic and bacterial diversity in soils historically contaminated by heavy metals and hydrocarbonsAstrid Vivas, Beatriz Moreno, Coral del Val, et al.Biodegradation|November 27, 2012
A real-scale soil phytoremediationCristina Macci, Serena Doni, Eleonora Peruzzi, et al.The Science of the Total Environment|May 1, 2012
Assessment of pollution impact on biological activity and structure of seabed bacterial communities in the Port of Livorno (Italy)Renato Iannelli, Veronica Bianchi, Cristina Macci, et al.The Science of the Total Environment|July 15, 2021
Agronomic performance and food safety of strawberry cultivated on a remediated sedimentFrancesca Tozzi, Giancarlo Renella, Macci Cristina, et al.Journal of the Science of Food and Agriculture|May 19, 2019
Remediated marine sediment as growing medium for lettuce production: assessment of agronomic performance and food safety in a pilot experimentFrancesca Tozzi, Simona Pecchioli, Giancarlo Renella, et al.Pageof 3