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Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology|February 6, 2007
Comparison of fatty acid profiles of spawning and non-spawning Pacific herring, Clupea harengus pallasiMinh Dieu Huynh, David D Kitts, Chun Hu, et al.
Biochemical and Biophysical Research Communications|April 15, 1992
Presence of paralytic shellfish poisoning toxins and soluble proteins in toxic butter clams (Saxidomus giganteus)D D Kitts, D S Smith, M K Beitler, et al.
Pathogens (Basel, Switzerland)|February 25, 2023
Lysine-Derived Maillard Reaction Products Inhibit the Growth of Salmonella enterica Serotype TyphimuriumCatherine W Y Wong, Kaiwen Mu, David D Kitts, et al.
Journal of Microbiological Methods|August 6, 2019
Enumeration of industrial Bacillus assemblages in commercial products with customized plate-counting assaysJohn P Gorsuch, Zachary Jones, Daniel Le Saint, et al.
Journal of the Royal Society of Health|August 1, 1993
Occupational health: control and monitoring of psychosocial and organisational hazards at workT Cox, S Cox
International Journal of Nursing Practice|December 9, 2000
Hospitals without walls: a journey through the health-care systemH Cox, D Cox
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