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The Annals of Occupational Hygiene
|
January 15, 2014
Protecting good science
Patrick Sheehan, Gregory Brorby, D Wayne Berman, et al.
Regulatory Toxicology and Pharmacology : RTP
|
January 23, 2026
Smoke Flavoring-a case study demonstrating the value of using Benefit-risk analysis for foods (BRAFO) to provide transparency for risk management decisions
Candace Doepker, Allison Franzen, Gregory Brorby, et al.
Risk Analysis : an Official Publication of the Society for Risk Analysis
|
May 19, 2010
Benzene inhalation by parts washers: new estimates based on measures of occupational exposure to solvent coaromatics
Patrick Sheehan, Kenneth T Bogen, Jeffrey Hicks, et al.
Environmental and Molecular Mutagenesis
|
November 2, 2023
Assessment of the in vivo genotoxic potential of three smoke flavoring primary product mixtures
Chad M Thompson, Gregory Brorby, Zena Keig-Shevlin, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 4) with videos related to
Sort By:
Page
of 1
The Annals of Occupational Hygiene
|
January 15, 2014
Protecting good science
Patrick Sheehan, Gregory Brorby, D Wayne Berman, et al.
Regulatory Toxicology and Pharmacology : RTP
|
January 23, 2026
Smoke Flavoring-a case study demonstrating the value of using Benefit-risk analysis for foods (BRAFO) to provide transparency for risk management decisions
Candace Doepker, Allison Franzen, Gregory Brorby, et al.
Risk Analysis : an Official Publication of the Society for Risk Analysis
|
May 19, 2010
Benzene inhalation by parts washers: new estimates based on measures of occupational exposure to solvent coaromatics
Patrick Sheehan, Kenneth T Bogen, Jeffrey Hicks, et al.
Environmental and Molecular Mutagenesis
|
November 2, 2023
Assessment of the in vivo genotoxic potential of three smoke flavoring primary product mixtures
Chad M Thompson, Gregory Brorby, Zena Keig-Shevlin, et al.
Page
of 1