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Frontiers in Neuroscience|September 6, 2021
Nicotine Enhances Goal-Tracking in Ethanol and Food Pavlovian Conditioned Approach ParadigmsHailley Angelyn, Gregory C Loney, Paul J Meyer
Chemical Senses|January 28, 2012
Preference for sucralose predicts behavioral responses to sweet and bittersweet tastantsGregory C Loney, Ann-Marie Torregrossa, Chris Carballo, et al.
Alcohol (Fayetteville, N.Y.)|July 21, 2018
Nicotine affects ethanol-conditioned taste, but not place, aversion in a simultaneous conditioning procedureGregory C Loney, Ricardo Marcos Pautassi, Delna Kapadia, et al.
Alcoholism, Clinical and Experimental Research|April 9, 2019
Nicotine Produces a High-Approach, Low-Avoidance Phenotype in Response to Alcohol-Associated Cues in Male RatsGregory C Loney, Hailley Angelyn, Liam M Cleary, et al.
The Journal of Neuroscience : the Official Journal of the Society for Neuroscience|July 21, 2012
Determinants of taste preference and acceptability: quality versus hedonicsGregory C Loney, Ginger D Blonde, Lisa A Eckel, et al.
American Journal of Physiology. Endocrinology and Metabolism|March 14, 2018
Intragastric nutrient infusion reduces motivation for food in male and female ratsCalyn B Maske, Gregory C Loney, Nicole Lilly, et al.
Chemical Senses|June 10, 2011
Rats display a robust bimodal preference profile for sucraloseGregory C Loney, Ann-Marie Torregrossa, James C Smith, et al.
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