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Food Research International (Ottawa, Ont.)|September 10, 2018
Role of prebiotics in regulation of microbiota and prevention of obesityGrethel Teresa Choque Delgado, Wirla Maria da Silva Cunha TamashiroCritical Reviews in Food Science and Nutrition|May 11, 2022
Peruvian Andean grains: Nutritional, functional properties and industrial usesGrethel Teresa Choque Delgado, Katerin Victoria Carlos Tapia, Maria Cecilia Pacco Huamani, et al.Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional|October 12, 2020
Stabilisation of betalains and phenolic compounds extracted from red cactus pear (Opuntia ficus-indica) by spray and freeze-drying using oca (Oxalis tuberosa) starch as drying aidNoelia X Cruz Morales, Katherine Ysabel Villa Gómez, Ralf Martin Schweiggert, et al.Plant Foods for Human Nutrition (Dordrecht, Netherlands)|September 9, 2024
Nutritional and Functional Value of Andean Native Legumes and Their Potential Industrial ApplicationGrethel Teresa Choque-Delgado, Ana Rosmery Condo-Mamani, Maribel Gabriela Quispe-Sucso, et al.Plant Foods for Human Nutrition (Dordrecht, Netherlands)|May 28, 2013
Yacon (Smallanthus sonchifolius): a functional foodGrethel Teresa Choque Delgado, Wirla Maria da Silva Cunha Tamashiro, Mário Roberto Maróstica Junior, et al.Chemosphere|February 8, 2021
Heavy metal contamination and health risk assessment in grains and grain-based processed food in Arequipa region of PeruYony Román-Ochoa, Grethel Teresa Choque Delgado, Teresa R Tejada, et al.Plant Foods for Human Nutrition (Dordrecht, Netherlands)|April 2, 2025
Influence of Corn Flour-Based Coating Functionalized with Muña Essential Oil for Prolong Storability of Strawberries at RefrigerationMaria Cecilia Pacco-Huamani, Noelia Xiomara Pacheco-Torreblanca, Katerin Victoria Carlos-Tapia, et al.Food Research International (Ottawa, Ont.)|January 1, 2024
Specific dietary fibers prevent heavy metal disruption of the human gut microbiota in vitroYony Román-Ochoa, Thaisa M Cantu-Jungles, Grethel Teresa Choque Delgado, et al.Food & Function|October 10, 2025
New high-specificity fibers with strong and consistent responses across individualsMirian Aparecida de Campos Costa, Xinruo Zhao, Dirce Komura, et al.Pageof 1