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Bioresource Technology|October 4, 2007
Volumetric scale-up of a three stage fermentation system for food waste treatmentJung Kon Kim, Gui Hwan Han, Baek Rock Oh, et al.
Mycobiology|February 3, 2025
Heterologous Expression of Laccase1 from Cryphonectria parasitica in Saccharomyces cerevisiaeKum-Kang So, Fatima Alejandra Hernandez Alvarado, Gui-Hwan Han, et al.
Metabolic Engineering|August 30, 2016
CRISPR interference-guided balancing of a biosynthetic mevalonate pathway increases terpenoid productionSeong Keun Kim, Gui Hwan Han, Wonjae Seong, et al.
Metabolic Engineering|January 1, 2017
Leucine zipper-mediated targeting of multi-enzyme cascade reactions to inclusion bodies in Escherichia coli for enhanced production of 1-butanolGui Hwan Han, Wonjae Seong, Yaoyao Fu, et al.
BMC Microbiology|October 2, 2025
Control of sweet potato Fusarium wilt and black rot by endophytic Bacillus velezensis with improved lipopeptide productionJu Gyeong Lee, Jung-Hwan Ji, Sojung Ryu, et al.
Journal of Animal Science and Technology|June 17, 2026
Anti-inflammatory effect of Canis familiaris (dog) gingival derived microorganisms on Porphyromonas gingivalis derived lipopolysaccharide treated RAW 264.7 macrophageJeong-Woong Park, Seon-Ae Choi, Jeong Won Kim, et al.
Plos One|December 2, 2016
Long-Term Stable and Tightly Controlled Expression of Recombinant Proteins in Antibiotics-Free ConditionsSoo-Jin Yeom, Dae-Hee Lee, Yu Jung Kim, et al.
Plos One|January 19, 2017
Controlled Aggregation and Increased Stability of β-Glucuronidase by Cellulose Binding Domain FusionSoo-Jin Yeom, Gui Hwan Han, Moonjung Kim, et al.
Frontiers in Plant Science|January 26, 2023
Biocontrol of the causal brown patch pathogen Rhizoctonia solani by Bacillus velezensis GH1-13 and development of a bacterial strain specific detection methodGahee Lee, Hyeongju Choi, Haifeng Liu, et al.
Metabolic Engineering|September 15, 2020
Adaptive laboratory evolution of Escherichia coli lacking cellular byproduct formation for enhanced acetate utilization through compensatory ATP consumptionWonjae Seong, Gui Hwan Han, Hyun Seung Lim, et al.
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