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Journal of Ethnopharmacology|March 19, 2021
Isolation and characterization of bioactive xanthones from Hippocratea africana (Willd.)Loes.ex Engl. (Celastraceae)Uwemedimo F Umoh, Paul S Thomas, Emmanuel E Essien, et al.
Insects|October 23, 2021
Andean Plants Essential Oils: A Scented Alternative to Synthetic Insecticides for the Control of BlowfliesPriscilla Farina, Francesca Venturi, Roberta Ascrizzi, et al.
Journal of Food Science and Technology|August 2, 2018
Antioxidant properties and anti-quorum sensing potential of <i>Carum copticum</i> essential oil and phenolics against <i>Chromobacterium violaceum</i>Mejdi Snoussi, Emira Noumi, Rekha Punchappady-Devasya, et al.
Journal of Ethnopharmacology|December 28, 2020
Leaves of Cleome amblyocarpa Barr. And Murb. And Cleome arabica L.: Assessment of nutritional composition and chemical profile (LC-ESI-MS/MS), anti-inflammatory and analgesic effects of their extractsAida Khlifi, Łukasz Pecio, Joana C Lobo, et al.
Foods (Basel, Switzerland)|February 22, 2020
Flaxseed Cake as a Tool for the Improvement of Nutraceutical and Sensorial Features of Sourdough BreadChiara Sanmartin, Isabella Taglieri, Francesca Venturi, et al.
Cannabis and Cannabinoid Research|August 9, 2021
Prosocial Effects of Nonpsychotropic <i>Cannabis sativa</i> in MiceAndrea Mastinu, Roberta Ascrizzi, Giovanni Ribaudo, et al.
Natural Product Research|September 4, 2024
<i>Cannabis sativa</i> L. essential oil: chemical characterisation and antimicrobial activity against methicillin-resistant <i>Staphylococcus pseudintermedius</i>Ylenia Pieracci, Maria Francesca Bozzini, Carolina Campanini, et al.
Food Science & Nutrition|June 24, 2026
Essential Oil Formulations From <i>Salvia officinalis</i>, <i>Ormenis africana</i>, and <i>Mentha pulegium</i>: Chemical Profiles and Insecticidal Activity Against <i>Myzus persicae</i>Asma El Ayeb-Zakhama, Roberta Ascrizzi, Hassiba Chahdoura, et al.
Foods (Basel, Switzerland)|February 26, 2025
Reduced Doses of Diatomaceous Earth and Basil Essential Oil on Stored Grain Against the Wheat-Damaging <i>Sitophilus oryzae</i>: Influence on Bread Quality and Sensory ProfileAlessandro Bianchi, Priscilla Farina, Francesca Venturi, et al.
Gels (Basel, Switzerland)|March 27, 2024
Investigating the Wound-Healing Potential of a Nanoemulsion-Gel Formulation of <i>Pituranthos tortuosus</i> Essential OilBadr Bahloul, Enis Ben Bnina, Assia Hamdi, et al.
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