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Journal of Agricultural and Food Chemistry
|
April 3, 2003
Differences in the fragrances of pollen, leaves, and floral parts of garland (Chrysanthemum coronarium) and composition of the essential oils from flowerheads and leaves
Guido Flamini, Pier Luigi Cioni, Ivano Morelli
Journal of Oleo Science
|
November 30, 2025
Chemical Composition, Antioxidant and Antimicrobial Activities of the Essential Oil from the Leaves of Tunisian Vachellia tortilis at Various Harvest Times
Wahid Herchi, Nidhal Salem, Saber Khammassi, et al.
Chemistry & Biodiversity
|
May 4, 2017
Chemical Composition and Antimicrobial Activity of Essential Oils from the Aerial Parts of Asteriscus graveolens (Forssk.) Less. and Pulicaria incisa (Lam.) DC.: Two Asteraceae Herbs Growing Wild in the Hoggar
Faiza Chaib, Hocine Allali, Malika Bennaceur, et al.
Journal of Oleo Science
|
October 31, 2014
Flowers volatile profile of a rare red apple tree from Marche region (Italy)
Daniele Fraternale, Guido Flamini, Donata Ricci, et al.
Natural Product Communications
|
February 3, 2010
Chemical composition of the essential oil from Jasminum pubescens leaves and flowers
Abeer Temraz, Pier Luigi Cioni, Guido Flamini, et al.
Journal of Oleo Science
|
April 3, 2015
Effect of agricultural sites on differentiation between Chemlali and Neb Jmel olive oils
Amir Ben Mansour, Boutheina Gargouri, Guido Flamini, et al.
Natural Product Communications
|
August 6, 2011
A myristicin-rich essential oil from Daucus sahariensis growing in Algeria
Tahar Smaili, Amar Zellagui, Pier Luigi Cioni, et al.
Natural Product Communications
|
September 16, 2010
Essential oil composition and in vivo volatiles emission by different parts of Coleostephus myconis capitula
Guido Flamini, Pier Luigi Cioni, Simonetta Maccioni, et al.
Frontiers in Plant Science
|
April 1, 2026
Chemical composition and phytotoxicity of <i>Eucalyptus parvula</i> (Hill & Johnson) and <i>Melaleuca alternifolia</i> (Cheel) essential oils grown in Tuscany, Italy
Clarissa Clemente, Silvia Tavarini, Guido Flamini, et al.
Phytochemistry
|
April 9, 2002
Three anthrones from Rubus ulmifolius
Guido Flamini, Serena Catalano, Chiara Caponi, et al.
Page
of 23
Search research articles
Search
Showing results (21-30 of 223) with videos related to
Sort By:
Page
of 23
Journal of Agricultural and Food Chemistry
|
April 3, 2003
Differences in the fragrances of pollen, leaves, and floral parts of garland (Chrysanthemum coronarium) and composition of the essential oils from flowerheads and leaves
Guido Flamini, Pier Luigi Cioni, Ivano Morelli
Journal of Oleo Science
|
November 30, 2025
Chemical Composition, Antioxidant and Antimicrobial Activities of the Essential Oil from the Leaves of Tunisian Vachellia tortilis at Various Harvest Times
Wahid Herchi, Nidhal Salem, Saber Khammassi, et al.
Chemistry & Biodiversity
|
May 4, 2017
Chemical Composition and Antimicrobial Activity of Essential Oils from the Aerial Parts of Asteriscus graveolens (Forssk.) Less. and Pulicaria incisa (Lam.) DC.: Two Asteraceae Herbs Growing Wild in the Hoggar
Faiza Chaib, Hocine Allali, Malika Bennaceur, et al.
Journal of Oleo Science
|
October 31, 2014
Flowers volatile profile of a rare red apple tree from Marche region (Italy)
Daniele Fraternale, Guido Flamini, Donata Ricci, et al.
Natural Product Communications
|
February 3, 2010
Chemical composition of the essential oil from Jasminum pubescens leaves and flowers
Abeer Temraz, Pier Luigi Cioni, Guido Flamini, et al.
Journal of Oleo Science
|
April 3, 2015
Effect of agricultural sites on differentiation between Chemlali and Neb Jmel olive oils
Amir Ben Mansour, Boutheina Gargouri, Guido Flamini, et al.
Natural Product Communications
|
August 6, 2011
A myristicin-rich essential oil from Daucus sahariensis growing in Algeria
Tahar Smaili, Amar Zellagui, Pier Luigi Cioni, et al.
Natural Product Communications
|
September 16, 2010
Essential oil composition and in vivo volatiles emission by different parts of Coleostephus myconis capitula
Guido Flamini, Pier Luigi Cioni, Simonetta Maccioni, et al.
Frontiers in Plant Science
|
April 1, 2026
Chemical composition and phytotoxicity of <i>Eucalyptus parvula</i> (Hill & Johnson) and <i>Melaleuca alternifolia</i> (Cheel) essential oils grown in Tuscany, Italy
Clarissa Clemente, Silvia Tavarini, Guido Flamini, et al.
Phytochemistry
|
April 9, 2002
Three anthrones from Rubus ulmifolius
Guido Flamini, Serena Catalano, Chiara Caponi, et al.
Page
of 23