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Journal of Ambient Intelligence and Humanized Computing
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August 16, 2022
Multiple attribute decision making based on Pythagorean fuzzy Aczel-Alsina average aggregation operators
Tapan Senapati, Guiyun Chen, Radko Mesiar, et al.
Journal of Ambient Intelligence and Humanized Computing
|
July 3, 2026
Retraction Note: Multiple attribute decision making based on Pythagorean fuzzy Aczel-Alsina average aggregation operators
Tapan Senapati, Guiyun Chen, Radko Mesiar, et al.
Frontiers in Surgery
|
August 5, 2022
Variation of Anxiety and Depression During a 3-Year Period as Well as Their Risk Factors and Prognostic Value in Postoperative Bladder Cancer Patients
Meiling Guo, Yanjie Li, Wentao Wang, et al.
Food Chemistry
|
June 30, 2019
Quality characteristics of fresh wet noodles treated with nonthermal plasma sterilization
Yue Chen, Guiyun Chen, Rui Wei, et al.
International Journal of Food Microbiology
|
June 24, 2020
Synthesis and evaluation of highly dispersible and efficient photocatalytic TiO<sub>2</sub>/poly lactic acid nanocomposite films via sol-gel and casting processes
Shuhong Li, Guiyun Chen, Siqi Qiang, et al.
Heliyon
|
December 13, 2024
A novel approach towards multiattribute decision making using q-rung orthopair fuzzy Dombi-Archimedean aggregation operators
Tapan Senapati, Guiyun Chen, Ikhtesham Ullah, et al.
Applied Biochemistry and Biotechnology
|
October 26, 2019
Polylactic Acid (PLA) Modified by Polyethylene Glycol (PEG) for the Immobilization of Lipase
Shuhong Li, Shuang Zhao, Yajie Hou, et al.
Carbohydrate Polymers
|
October 6, 2018
Preparation, characterization and functional evaluation of chitosan-based films with zein coatings produced by cold plasma
Guiyun Chen, Fatma Ali, Shuang Dong, et al.
Food & Function
|
December 22, 2018
Bilberry anthocyanin extract promotes intestinal barrier function and inhibits digestive enzyme activity by regulating the gut microbiota in aging rats
Jing Li, Tao Wu, Na Li, et al.
Journal of Food Science
|
April 3, 2023
Facile production of low-viscosity mung bean starch through cold plasma treatment: Improvement of film formability
Guiyun Chen, Bowen Yang, Jiake Wang, et al.
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of 3
Search research articles
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Showing results (1-10 of 28) with videos related to
Sort By:
Page
of 3
Journal of Ambient Intelligence and Humanized Computing
|
August 16, 2022
Multiple attribute decision making based on Pythagorean fuzzy Aczel-Alsina average aggregation operators
Tapan Senapati, Guiyun Chen, Radko Mesiar, et al.
Journal of Ambient Intelligence and Humanized Computing
|
July 3, 2026
Retraction Note: Multiple attribute decision making based on Pythagorean fuzzy Aczel-Alsina average aggregation operators
Tapan Senapati, Guiyun Chen, Radko Mesiar, et al.
Frontiers in Surgery
|
August 5, 2022
Variation of Anxiety and Depression During a 3-Year Period as Well as Their Risk Factors and Prognostic Value in Postoperative Bladder Cancer Patients
Meiling Guo, Yanjie Li, Wentao Wang, et al.
Food Chemistry
|
June 30, 2019
Quality characteristics of fresh wet noodles treated with nonthermal plasma sterilization
Yue Chen, Guiyun Chen, Rui Wei, et al.
International Journal of Food Microbiology
|
June 24, 2020
Synthesis and evaluation of highly dispersible and efficient photocatalytic TiO<sub>2</sub>/poly lactic acid nanocomposite films via sol-gel and casting processes
Shuhong Li, Guiyun Chen, Siqi Qiang, et al.
Heliyon
|
December 13, 2024
A novel approach towards multiattribute decision making using q-rung orthopair fuzzy Dombi-Archimedean aggregation operators
Tapan Senapati, Guiyun Chen, Ikhtesham Ullah, et al.
Applied Biochemistry and Biotechnology
|
October 26, 2019
Polylactic Acid (PLA) Modified by Polyethylene Glycol (PEG) for the Immobilization of Lipase
Shuhong Li, Shuang Zhao, Yajie Hou, et al.
Carbohydrate Polymers
|
October 6, 2018
Preparation, characterization and functional evaluation of chitosan-based films with zein coatings produced by cold plasma
Guiyun Chen, Fatma Ali, Shuang Dong, et al.
Food & Function
|
December 22, 2018
Bilberry anthocyanin extract promotes intestinal barrier function and inhibits digestive enzyme activity by regulating the gut microbiota in aging rats
Jing Li, Tao Wu, Na Li, et al.
Journal of Food Science
|
April 3, 2023
Facile production of low-viscosity mung bean starch through cold plasma treatment: Improvement of film formability
Guiyun Chen, Bowen Yang, Jiake Wang, et al.
Page
of 3