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Gunaranjan Paturi

Showing results (1-10 of 23) with videos related to

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Plant Foods for Human Nutrition (Dordrecht, Netherlands)|August 8, 2020
Kiwifruit Skin and Flesh Contributions to Fecal Bulking and Bacterial Abundance in RatsJohn A Monro, Gunaranjan Paturi
Journal of Food Protection|May 13, 2008
Effect of probiotic strains Lactobacillus acidophilus LAFTI L10 and Lactobacillus paracasei LAFTI L26 on systemic immune functions and bacterial translocation in miceGunaranjan Paturi, Michael Phillips, Kasipathy Kailasapathy
International Journal of Food Microbiology|December 1, 2006
Immune enhancing effects of Lactobacillus acidophilus LAFTI L10 and Lactobacillus paracasei LAFTI L26 in miceGunaranjan Paturi, Michael Phillips, Mark Jones, et al.
Plant Foods for Human Nutrition (Dordrecht, Netherlands)|May 28, 2017
Influence of Dietary Avocado on Gut Health in RatsGunaranjan Paturi, Christine A Butts, Kerry L Bentley-Hewitt
Critical Reviews in Food Science and Nutrition|September 5, 2022
Lifestyle of <i>Listeria monocytogenes</i> and food safety: Emerging listericidal technologies in the food industrySinisa Vidovic, Gunaranjan Paturi, Sravani Gupta, et al.
Advances in Food and Nutrition Research|February 12, 2013
Modification of the colonic microbiotaJuliet Ansell, Shanthi Parkar, Gunaranjan Paturi, et al.
Foods (Basel, Switzerland)|January 28, 2026
Synergistic Effects of Plant Essential Oils and Extracts on Gut Microbiota in RatsManasweeta Angane, Gunaranjan Paturi, Christine A Butts, et al.
Plant Foods for Human Nutrition (Dordrecht, Netherlands)|February 2, 2018
Effects of Blackcurrant and Dietary Fibers on Large Intestinal Health Biomarkers in RatsGunaranjan Paturi, Christine A Butts, John A Monro, et al.
Journal of Food Science|July 23, 2014
Influence of green and gold kiwifruit on indices of large bowel function in healthy ratsGunaranjan Paturi, Christine A Butts, Kerry L Bentley-Hewitt, et al.
International Journal of Food Microbiology|May 1, 2020
Influence of farming methods and seawater depth on Vibrio species in New Zealand Pacific oystersCristina D Cruz, Graham C Fletcher, Gunaranjan Paturi, et al.
Pageof 3

Showing results (1-10 of 23) with videos related to

Sort By:
Pageof 3
Plant Foods for Human Nutrition (Dordrecht, Netherlands)|August 8, 2020
Kiwifruit Skin and Flesh Contributions to Fecal Bulking and Bacterial Abundance in RatsJohn A Monro, Gunaranjan Paturi
Journal of Food Protection|May 13, 2008
Effect of probiotic strains Lactobacillus acidophilus LAFTI L10 and Lactobacillus paracasei LAFTI L26 on systemic immune functions and bacterial translocation in miceGunaranjan Paturi, Michael Phillips, Kasipathy Kailasapathy
International Journal of Food Microbiology|December 1, 2006
Immune enhancing effects of Lactobacillus acidophilus LAFTI L10 and Lactobacillus paracasei LAFTI L26 in miceGunaranjan Paturi, Michael Phillips, Mark Jones, et al.
Plant Foods for Human Nutrition (Dordrecht, Netherlands)|May 28, 2017
Influence of Dietary Avocado on Gut Health in RatsGunaranjan Paturi, Christine A Butts, Kerry L Bentley-Hewitt
Critical Reviews in Food Science and Nutrition|September 5, 2022
Lifestyle of <i>Listeria monocytogenes</i> and food safety: Emerging listericidal technologies in the food industrySinisa Vidovic, Gunaranjan Paturi, Sravani Gupta, et al.
Advances in Food and Nutrition Research|February 12, 2013
Modification of the colonic microbiotaJuliet Ansell, Shanthi Parkar, Gunaranjan Paturi, et al.
Foods (Basel, Switzerland)|January 28, 2026
Synergistic Effects of Plant Essential Oils and Extracts on Gut Microbiota in RatsManasweeta Angane, Gunaranjan Paturi, Christine A Butts, et al.
Plant Foods for Human Nutrition (Dordrecht, Netherlands)|February 2, 2018
Effects of Blackcurrant and Dietary Fibers on Large Intestinal Health Biomarkers in RatsGunaranjan Paturi, Christine A Butts, John A Monro, et al.
Journal of Food Science|July 23, 2014
Influence of green and gold kiwifruit on indices of large bowel function in healthy ratsGunaranjan Paturi, Christine A Butts, Kerry L Bentley-Hewitt, et al.
International Journal of Food Microbiology|May 1, 2020
Influence of farming methods and seawater depth on Vibrio species in New Zealand Pacific oystersCristina D Cruz, Graham C Fletcher, Gunaranjan Paturi, et al.
Pageof 3