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The Journal of Biological Chemistry
|
November 20, 2001
Ca2+/calmodulin-dependent protein kinase II is required for microcystin-induced apoptosis
Kari E Fladmark, Odd T Brustugun, Gunnar Mellgren, et al.
Journal of Personalized Medicine
|
July 2, 2021
Effect of Genetic Variability in 20 Pharmacogenes on Concentrations of Tamoxifen and Its Metabolites
Yuanhuang Chen, Lauren A Marcath, Finn Magnus Eliassen, et al.
The American Journal of Clinical Nutrition
|
July 31, 2015
Lean-seafood intake reduces cardiovascular lipid risk factors in healthy subjects: results from a randomized controlled trial with a crossover design
Eli Kristin Aadland, Charles Lavigne, Ingvild Eide Graff, et al.
Biochimica Et Biophysica Acta
|
May 7, 2009
Fish protein hydrolysate elevates plasma bile acids and reduces visceral adipose tissue mass in rats
Bjørn Liaset, Lise Madsen, Qin Hao, et al.
BMC Nutrition
|
January 11, 2023
Serum concentrations of amino acids and tryptophan metabolites are affected by consumption of a light breakfast: a clinical intervention study in adults with overweight or obesity
Ingrid V Hagen, Anita Helland, Marianne Bratlie, et al.
International Journal of Cardiology. Cardiovascular Risk and Prevention
|
December 27, 2022
Physical activity and risk of all-cause mortality in patients with stable angina pectoris: Effect modification by β-blocker treatment
Indu Dhar, Gard Ft Svingen, Eva Kr Pedersen, et al.
Scientific Reports
|
January 25, 2024
Preoperative risk factors associated with left ventricular dysfunction after bariatric surgery
Lisa M D Grymyr, Gunnar Mellgren, Adrian McCann, et al.
The Journal of Nutrition
|
April 22, 2016
Lean Seafood Intake Reduces Postprandial C-peptide and Lactate Concentrations in Healthy Adults in a Randomized Controlled Trial with a Crossover Design
Eli K Aadland, Ingvild E Graff, Charles Lavigne, et al.
BMC Cancer
|
June 19, 2012
Steroid receptor coactivators, HER-2 and HER-3 expression is stimulated by tamoxifen treatment in DMBA-induced breast cancer
Line L Haugan Moi, Marianne Hauglid Flågeng, Jennifer Gjerde, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
December 4, 2024
Quality and quantity of carbohydrates, faecal short-chain fatty acids and gastrointestinal symptoms - results from a randomised, controlled trial (CARBFUNC)
Caroline Jensen, Cathrine Horn Sommersten, Johnny Laupsa-Borge, et al.
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of 16
Search research articles
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Showing results (51-60 of 160) with videos related to
Sort By:
Page
of 16
The Journal of Biological Chemistry
|
November 20, 2001
Ca2+/calmodulin-dependent protein kinase II is required for microcystin-induced apoptosis
Kari E Fladmark, Odd T Brustugun, Gunnar Mellgren, et al.
Journal of Personalized Medicine
|
July 2, 2021
Effect of Genetic Variability in 20 Pharmacogenes on Concentrations of Tamoxifen and Its Metabolites
Yuanhuang Chen, Lauren A Marcath, Finn Magnus Eliassen, et al.
The American Journal of Clinical Nutrition
|
July 31, 2015
Lean-seafood intake reduces cardiovascular lipid risk factors in healthy subjects: results from a randomized controlled trial with a crossover design
Eli Kristin Aadland, Charles Lavigne, Ingvild Eide Graff, et al.
Biochimica Et Biophysica Acta
|
May 7, 2009
Fish protein hydrolysate elevates plasma bile acids and reduces visceral adipose tissue mass in rats
Bjørn Liaset, Lise Madsen, Qin Hao, et al.
BMC Nutrition
|
January 11, 2023
Serum concentrations of amino acids and tryptophan metabolites are affected by consumption of a light breakfast: a clinical intervention study in adults with overweight or obesity
Ingrid V Hagen, Anita Helland, Marianne Bratlie, et al.
International Journal of Cardiology. Cardiovascular Risk and Prevention
|
December 27, 2022
Physical activity and risk of all-cause mortality in patients with stable angina pectoris: Effect modification by β-blocker treatment
Indu Dhar, Gard Ft Svingen, Eva Kr Pedersen, et al.
Scientific Reports
|
January 25, 2024
Preoperative risk factors associated with left ventricular dysfunction after bariatric surgery
Lisa M D Grymyr, Gunnar Mellgren, Adrian McCann, et al.
The Journal of Nutrition
|
April 22, 2016
Lean Seafood Intake Reduces Postprandial C-peptide and Lactate Concentrations in Healthy Adults in a Randomized Controlled Trial with a Crossover Design
Eli K Aadland, Ingvild E Graff, Charles Lavigne, et al.
BMC Cancer
|
June 19, 2012
Steroid receptor coactivators, HER-2 and HER-3 expression is stimulated by tamoxifen treatment in DMBA-induced breast cancer
Line L Haugan Moi, Marianne Hauglid Flågeng, Jennifer Gjerde, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
December 4, 2024
Quality and quantity of carbohydrates, faecal short-chain fatty acids and gastrointestinal symptoms - results from a randomised, controlled trial (CARBFUNC)
Caroline Jensen, Cathrine Horn Sommersten, Johnny Laupsa-Borge, et al.
Page
of 16