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Food Research International (Ottawa, Ont.)
|
May 10, 2024
Controlling release of astaxanthin in β-sitosterol oleogel-based emulsions via different self-assembled mechanisms and composition of the oleogelators
Shujie Wang, Yuyue Qin, Yaping Liu, et al.
Journal of Agricultural and Food Chemistry
|
February 6, 2019
Aspartic-Acid-Based Ampholytic Amphiphiles: Synthesis, Characterization, and pH-Dependent Properties at Air/Water and Oil/Water Interfaces
Weiwei Cheng, Sampson Anankanbil, Bianca Pérez, et al.
Oncology Reports
|
September 24, 2019
The oncogenic role of NKAP in the growth and invasion of colon cancer cells
Weibin Shu, Guoqin Liu, Yunpeng Dai, et al.
Journal of Food Protection
|
May 7, 2013
Review of the characteristics of food-derived and endogenous ne-carboxymethyllysine
Lipeng Han, Lin Li, Bing Li, et al.
World Journal of Surgical Oncology
|
February 17, 2026
Optimization of artery-first approach in right-sided colon cancer CME: preoperative CTA assessment of MCA branching and MCV-Henle's trunk relationship
Lei Wang, Ge Li, Ying Lv, et al.
Biomimetics (Basel, Switzerland)
|
April 24, 2023
Structural Mechanical Properties of 3D Printing Biomimetic Bone Replacement Materials
Xueman Lv, Shuo Wang, Zihe Xu, et al.
Molecules (Basel, Switzerland)
|
January 17, 2013
Comparative analysis of thermal behavior, isothermal crystallization kinetics and polymorphism of palm oil fractions
Xia Zhang, Lin Li, He Xie, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
August 21, 2013
Hydroxyl radical induced by lipid in Maillard reaction model system promotes diet-derived N(ε)-carboxymethyllysine formation
Lipeng Han, Lin Li, Bing Li, et al.
Molecules (Basel, Switzerland)
|
June 1, 2014
Effect of high pressure microfluidization on the crystallization behavior of palm stearin - palm olein blends
Lijuan Han, Lin Li, Bing Li, et al.
The Journal of Organic Chemistry
|
July 12, 2023
Shape-Persistent Triptycene-Derived Pillar[6]arenes: Synthesis, Host-Guest Complexation, and Enantioselective Recognitions of Chiral Ammonium Salts
Guoqin Liu, Shengzhu Guo, Lin Liu, et al.
Page
of 11
Search research articles
Search
Showing results (51-60 of 106) with videos related to
Sort By:
Page
of 11
Food Research International (Ottawa, Ont.)
|
May 10, 2024
Controlling release of astaxanthin in β-sitosterol oleogel-based emulsions via different self-assembled mechanisms and composition of the oleogelators
Shujie Wang, Yuyue Qin, Yaping Liu, et al.
Journal of Agricultural and Food Chemistry
|
February 6, 2019
Aspartic-Acid-Based Ampholytic Amphiphiles: Synthesis, Characterization, and pH-Dependent Properties at Air/Water and Oil/Water Interfaces
Weiwei Cheng, Sampson Anankanbil, Bianca Pérez, et al.
Oncology Reports
|
September 24, 2019
The oncogenic role of NKAP in the growth and invasion of colon cancer cells
Weibin Shu, Guoqin Liu, Yunpeng Dai, et al.
Journal of Food Protection
|
May 7, 2013
Review of the characteristics of food-derived and endogenous ne-carboxymethyllysine
Lipeng Han, Lin Li, Bing Li, et al.
World Journal of Surgical Oncology
|
February 17, 2026
Optimization of artery-first approach in right-sided colon cancer CME: preoperative CTA assessment of MCA branching and MCV-Henle's trunk relationship
Lei Wang, Ge Li, Ying Lv, et al.
Biomimetics (Basel, Switzerland)
|
April 24, 2023
Structural Mechanical Properties of 3D Printing Biomimetic Bone Replacement Materials
Xueman Lv, Shuo Wang, Zihe Xu, et al.
Molecules (Basel, Switzerland)
|
January 17, 2013
Comparative analysis of thermal behavior, isothermal crystallization kinetics and polymorphism of palm oil fractions
Xia Zhang, Lin Li, He Xie, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
August 21, 2013
Hydroxyl radical induced by lipid in Maillard reaction model system promotes diet-derived N(ε)-carboxymethyllysine formation
Lipeng Han, Lin Li, Bing Li, et al.
Molecules (Basel, Switzerland)
|
June 1, 2014
Effect of high pressure microfluidization on the crystallization behavior of palm stearin - palm olein blends
Lijuan Han, Lin Li, Bing Li, et al.
The Journal of Organic Chemistry
|
July 12, 2023
Shape-Persistent Triptycene-Derived Pillar[6]arenes: Synthesis, Host-Guest Complexation, and Enantioselective Recognitions of Chiral Ammonium Salts
Guoqin Liu, Shengzhu Guo, Lin Liu, et al.
Page
of 11