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Journal of Environmental Management|July 14, 2023
Relating bacterial dynamics and functions to greenhouse gas and odor emissions during facultative heap composting of four kinds of livestock manureLiqiong Li, Yan Liu, Yilin Kong, et al.Bioresource Technology|April 4, 2021
Bacterial dynamics and functions driven by bulking agents to mitigate gaseous emissions in kitchen waste compostingZhicheng Xu, Wenjia Xu, Lanxia Zhang, et al.Environmental Pollution (Barking, Essex : 1987)|June 2, 2023
Occurrence and fate of antibiotics in swine waste treatment: An industrial caseWancen Liu, Yongfang Wang, Ruohan Xia, et al.Waste Management (New York, N.Y.)|July 19, 2016
Effects of aeration rate on maturity and gaseous emissions during sewage sludge compostingJing Yuan, David Chadwick, Difang Zhang, et al.Bioresource Technology|September 23, 2018
Effects of phosphogypsum, superphosphate, and dicyandiamide on gaseous emission and compost quality during sewage sludge compostingJing Yuan, Yun Li, Shili Chen, et al.Waste Management (New York, N.Y.)|September 13, 2025
Strategies for municipal community organic waste management in China under a life cycle thinking approachJiatao Chen, Yuqing Ma, Lingxiao Wang, et al.Journal of Environmental Management|April 29, 2025
The effect of auxiliary conditioning on humification of high-solids anaerobic digestion residues in aerobic composting processesLei Guo, Wenxuan Guo, Chunli Luan, et al.Chemosphere|February 5, 2020
Effects of intermittent mixing mode on solid state anaerobic digestion of agricultural wastesYaya Wang, Jiaxing Zhang, Yanbo Sun, et al.The Science of the Total Environment|August 4, 2022
Bacterial dynamics for gaseous emission and humification during bio-augmented composting of kitchen waste with lime addition for acidity regulationChuanren Qi, Rongrong Yin, Jingwen Cheng, et al.Journal of Hazardous Materials|November 16, 2024
Bioaerosol emission characteristics and potential risks during composting: Focus on pathogens and antimicrobial resistanceRuonan Ma, Lijuan Peng, Ruolan Tang, et al.Pageof 16