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Mechanisms of Ageing and Development|November 12, 2002
Oxidative, glycoxidative and lipoxidative damage to rat heart mitochondrial proteins is lower after 4 months of caloric restriction than in age-matched controlsReinald Pamplona, Manuel Portero-Otín, Jesus Requena, et al.
Free Radical Research|May 10, 2002
Aging increases Nepsilon-(carboxymethyl)lysine and caloric restriction decreases Nepsilon-(carboxyethyl)lysine and Nepsilon-(malondialdehyde)lysine in rat heart mitochondrial proteinsReinald Pamplona, Manuel Portero-Otín, Maria Josep Bellmun, et al.
Frontiers in Physiology|January 2, 2014
Membrane lipid unsaturation as physiological adaptation to animal longevityAlba Naudí, Mariona Jové, Victòria Ayala, et al.
Biogerontology|July 11, 2006
Effect of graded corticosterone treatment on aging-related markers of oxidative stress in rat liver mitochondriaPilar Caro, José Gómez, Alberto Sanz, et al.
Biogerontology|May 9, 2007
Effect of 8.5% and 25% caloric restriction on mitochondrial free radical production and oxidative stress in rat liverJosé Gómez, Pilar Caro, Alba Naudí, et al.
Biology|December 23, 2022
Methionine Metabolism Is Down-Regulated in Heart of Long-Lived MammalsNatalia Mota-Martorell, Mariona Jové, Rebeca Berdún, et al.
Age (Dordrecht, Netherlands)|April 20, 2013
Protein and lipid oxidative damage and complex I content are lower in the brain of budgerigar and canaries than in mice. Relation to aging rateReinald Pamplona, Manuel Portero-Otín, Alberto Sanz, et al.
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology|June 14, 2006
Methionine restriction decreases mitochondrial oxygen radical generation and leak as well as oxidative damage to mitochondrial DNA and proteinsAlberto Sanz, Pilar Caro, Victoria Ayala, et al.
Evolution; International Journal of Organic Evolution|August 22, 2015
Long lifespans have evolved with long and monounsaturated fatty acids in birdsIsmael Galván, Alba Naudí, Johannes Erritzøe, et al.
The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences|April 25, 2007
Dietary protein restriction decreases oxidative protein damage, peroxidizability index, and mitochondrial complex I content in rat liverVictoria Ayala, Alba Naudí, Alberto Sanz, et al.
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