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International Journal of Food Microbiology|September 29, 2015
Metagenomic insights into the dynamics of microbial communities in foodGilles Kergourlay, Bernard Taminiau, Georges Daube, et al.Genome Announcements|June 16, 2018
Draft Genome Sequences of Nine Strains of Brochothrix thermosphacta, Carnobacterium divergens, Lactobacillus algidus, Lactobacillus fuchuensis, Lactococcus piscium, Leuconostoc gelidum subsp. gasicomitatum, Pseudomonas lundensis, and Weissella viridescens, a Collection of Psychrotrophic Species Involved in Meat and Seafood SpoilageSimon Poirier, Gwendoline Coeuret, Marie-Christine Champomier-Vergès, et al.International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|August 21, 2002
High-density lipoprotein apolipoprotein A-I kinetics in obese insulin resistant patients. An in vivo stable isotope studyF Pont, L Duvillard, E Florentin, et al.Diabetologia|April 6, 2006
Inability of HDL from type 2 diabetic patients to counteract the inhibitory effect of oxidised LDL on endothelium-dependent vasorelaxationL Perségol, B Vergès, M Foissac, et al.Diabetes & Metabolism|February 13, 2023
Concise review of lipidomics in nonalcoholic fatty liver diseaseSarah Béland-Bonenfant, Alexia Rouland, Jean-Michel Petit, et al.Journal of Occupational Health Psychology|January 20, 2016
Reactions to changes in work control: Implications for self-determined and non-self-determined individualsStacey L Parker, Nerina L Jimmieson, Catherine E AmiotNutrients|October 23, 2021
Intake Estimation of Phytochemicals in a French Well-Balanced DietMarie-Josèphe Amiot, Christian Latgé, Laurence Plumey, et al.Journal of Agricultural and Food Chemistry|February 26, 2000
Effect of gamma-irradiation on phenolic compounds and phenylalanine ammonia-lyase activity during storage in relation to peel injury from peel of Citrus clementina hort. Ex. tanakaH Oufedjikh, M Mahrouz, M J Amiot, et al.BMJ Case Reports|October 23, 2012
Dying for a cup of teaRaphaël Kormann, Eva Languille, Henri-Marc Amiot, et al.Journal of Natural Products|January 26, 2012
Influence of the active compounds of Perilla frutescens leaves on lipid membranesLars Duelund, Arnaud Amiot, Alexandra Fillon, et al.Pageof 135