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Guy Leblanc

Showing results (51-60 of 85) with videos related to

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Journal of Molecular Microbiology and Biotechnology|November 23, 2017
Lactic Acid Bacteria from Andean Grain Amaranth: A Source of Vitamins and Functional Value EnzymesSilvana L Carrizo, Cecilia E Montes de Oca, María Elvira Hébert, et al.
Journal of Medical Microbiology|July 30, 2016
Evaluation of the biosafety of recombinant lactic acid bacteria designed to prevent and treat colitisAlejandra de Moreno de LeBlanc, Silvina Del Carmen, Jean-Marc Chatel, et al.
Applied and Environmental Microbiology|November 19, 2013
Genetically engineered immunomodulatory Streptococcus thermophilus strains producing antioxidant enzymes exhibit enhanced anti-inflammatory activitiesSilvina Del Carmen, Alejandra de Moreno de LeBlanc, Rebeca Martin, et al.
International Immunopharmacology|December 3, 2016
Anti-cancer effect of lactic acid bacteria expressing antioxidant enzymes or IL-10 in a colorectal cancer mouse modelSilvina Del Carmen, Alejandra de Moreno de LeBlanc, Romina Levit, et al.
Food Microbiology|April 2, 2013
Biochemical, antimicrobial and molecular characterization of a noncytotoxic bacteriocin produced by Lactobacillus plantarum ST71KSRafael Chacon Ruiz Martinez, Monica Wachsman, Nicolas Ignacio Torres, et al.
Food Research International (Ottawa, Ont.)|May 3, 2017
Ancestral Andean grain quinoa as source of lactic acid bacteria capable to degrade phytate and produce B-group vitaminsSilvana L Carrizo, Cecilia E Montes de Oca, Jonathan E Laiño, et al.
Journal of the American College of Surgeons|April 5, 2008
Neoadjuvant chemotherapy in invasive breast cancer results in a lower axillary lymph node countJulie Bélanger, Geneviève Soucy, Lucas Sidéris, et al.
Journal of the American College of Surgeons|May 27, 2008
Surgical margins in breast-conservation operations for invasive carcinoma: does neoadjuvant chemotherapy have an impact?Geneviève Soucy, Julie Bélanger, Guy Leblanc, et al.
BMC Microbiology|January 31, 2008
Ability of Lactobacillus fermentum to overcome host alpha-galactosidase deficiency, as evidenced by reduction of hydrogen excretion in rats consuming soya alpha-galacto-oligosaccharidesJean Guy LeBlanc, Florence Ledue-Clier, Martine Bensaada, et al.
Gastroenterology Research and Practice|June 12, 2015
Current Review of Genetically Modified Lactic Acid Bacteria for the Prevention and Treatment of Colitis Using Murine ModelsAlejandra de Moreno de LeBlanc, Silvina Del Carmen, Jean-Marc Chatel, et al.
Pageof 9

Showing results (51-60 of 85) with videos related to

Sort By:
Pageof 9
Journal of Molecular Microbiology and Biotechnology|November 23, 2017
Lactic Acid Bacteria from Andean Grain Amaranth: A Source of Vitamins and Functional Value EnzymesSilvana L Carrizo, Cecilia E Montes de Oca, María Elvira Hébert, et al.
Journal of Medical Microbiology|July 30, 2016
Evaluation of the biosafety of recombinant lactic acid bacteria designed to prevent and treat colitisAlejandra de Moreno de LeBlanc, Silvina Del Carmen, Jean-Marc Chatel, et al.
Applied and Environmental Microbiology|November 19, 2013
Genetically engineered immunomodulatory Streptococcus thermophilus strains producing antioxidant enzymes exhibit enhanced anti-inflammatory activitiesSilvina Del Carmen, Alejandra de Moreno de LeBlanc, Rebeca Martin, et al.
International Immunopharmacology|December 3, 2016
Anti-cancer effect of lactic acid bacteria expressing antioxidant enzymes or IL-10 in a colorectal cancer mouse modelSilvina Del Carmen, Alejandra de Moreno de LeBlanc, Romina Levit, et al.
Food Microbiology|April 2, 2013
Biochemical, antimicrobial and molecular characterization of a noncytotoxic bacteriocin produced by Lactobacillus plantarum ST71KSRafael Chacon Ruiz Martinez, Monica Wachsman, Nicolas Ignacio Torres, et al.
Food Research International (Ottawa, Ont.)|May 3, 2017
Ancestral Andean grain quinoa as source of lactic acid bacteria capable to degrade phytate and produce B-group vitaminsSilvana L Carrizo, Cecilia E Montes de Oca, Jonathan E Laiño, et al.
Journal of the American College of Surgeons|April 5, 2008
Neoadjuvant chemotherapy in invasive breast cancer results in a lower axillary lymph node countJulie Bélanger, Geneviève Soucy, Lucas Sidéris, et al.
Journal of the American College of Surgeons|May 27, 2008
Surgical margins in breast-conservation operations for invasive carcinoma: does neoadjuvant chemotherapy have an impact?Geneviève Soucy, Julie Bélanger, Guy Leblanc, et al.
BMC Microbiology|January 31, 2008
Ability of Lactobacillus fermentum to overcome host alpha-galactosidase deficiency, as evidenced by reduction of hydrogen excretion in rats consuming soya alpha-galacto-oligosaccharidesJean Guy LeBlanc, Florence Ledue-Clier, Martine Bensaada, et al.
Gastroenterology Research and Practice|June 12, 2015
Current Review of Genetically Modified Lactic Acid Bacteria for the Prevention and Treatment of Colitis Using Murine ModelsAlejandra de Moreno de LeBlanc, Silvina Del Carmen, Jean-Marc Chatel, et al.
Pageof 9