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Guyue Tang

Showing results (1-10 of 4) with videos related to

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Scientific Reports|November 7, 2023
Robot occupations affect the categorization border between human and robot facesJunyi Shen, Guyue Tang, Shinichi Koyama
Frontiers in Digital Health|June 9, 2023
Analysis of Japanese consumers' attitudes toward the digital transformation of OTC medicine purchase behavior and eHealth literacy: an online survey for digital experience designGuyue Tang, Kairi Izumi, Megumi Izumisawa, et al.
Healthcare (Basel, Switzerland)|April 28, 2023
Japanese Consumers' Attitudes towards Obtaining and Sharing Health Information Regarding Over-the-Counter Medication: Designing an Over-the-Counter Electronic Health RecordGuyue Tang, Kairi Izumi, Megumi Izumisawa, et al.
Journal of Food Science|March 20, 2025
Rheological properties of gluten-free chicken nugget batters and sensory characteristics of coated nuggetsEmily Michelle Little, Sawyer Wyatt Smith, Louis Chatham, et al.
Pageof 1

Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
Scientific Reports|November 7, 2023
Robot occupations affect the categorization border between human and robot facesJunyi Shen, Guyue Tang, Shinichi Koyama
Frontiers in Digital Health|June 9, 2023
Analysis of Japanese consumers' attitudes toward the digital transformation of OTC medicine purchase behavior and eHealth literacy: an online survey for digital experience designGuyue Tang, Kairi Izumi, Megumi Izumisawa, et al.
Healthcare (Basel, Switzerland)|April 28, 2023
Japanese Consumers' Attitudes towards Obtaining and Sharing Health Information Regarding Over-the-Counter Medication: Designing an Over-the-Counter Electronic Health RecordGuyue Tang, Kairi Izumi, Megumi Izumisawa, et al.
Journal of Food Science|March 20, 2025
Rheological properties of gluten-free chicken nugget batters and sensory characteristics of coated nuggetsEmily Michelle Little, Sawyer Wyatt Smith, Louis Chatham, et al.
Pageof 1