Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Gwang-Woong Go

Showing results (21-30 of 56) with videos related to

Pageof 6
Sort By:
Food Science and Biotechnology|July 17, 2023
Blended extract of oat, sorghum, adzuki bean, finger millet, and proso millet improved hyperglycemia and insulin resistance in the streptozotocin-nicotinamide-induced diabetic ratsYun Sun Yang, Eun Woo Jeong, Youjin Baek, et al.
Cell Reports|October 23, 2015
Impaired LRP6-TCF7L2 Activity Enhances Smooth Muscle Cell Plasticity and Causes Coronary Artery DiseaseRoshni Srivastava, Jiasheng Zhang, Gwang-Woong Go, et al.
Plos One|October 12, 2019
Rice bran oil ameliorates inflammatory responses by enhancing mitochondrial respiration in murine macrophagesSojung Lee, Seungmin Yu, Hye Jeong Park, et al.
The Journal of Biological Chemistry|December 1, 2011
LRP6 protein regulates low density lipoprotein (LDL) receptor-mediated LDL uptakeZhi-jia Ye, Gwang-Woong Go, Rajvir Singh, et al.
Nutrients|September 9, 2023
Recent Advances in Nutraceuticals for the Treatment of Sarcopenic ObesityYoung-Chan Kim, Sang-Woo Ki, Hannah Kim, et al.
Journal of Microbiology and Biotechnology|July 29, 2017
In Vitro Evidence of Anti-Inflammatory and Anti-Obesity Effects of Medium-Chain Fatty Acid-DiacylglycerolsSeungmin Yu, Jong Hun Choi, Hun Jung Kim, et al.
Foods (Basel, Switzerland)|February 25, 2022
Whey Proteins-Fortified Milk with Adjusted Casein to Whey Proteins Ratio Improved Muscle Strength and Endurance Exercise Capacity without Lean Mass Accretion in RatsEun Woo Jeong, Gyu Ri Park, Jiyun Kim, et al.
Food Science and Biotechnology|April 3, 2023
Comparison of physicochemical properties of sorghum extract by ethanol concentration and its anti-adipogenic effect in 3T3-L1 cellsSeyoung Jung, Eun Woo Jeong, Youjin Baek, et al.
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology|April 29, 2015
Nonalcoholic fatty liver disease induced by noncanonical Wnt and its rescue by Wnt3aShuxia Wang, Kangxing Song, Roshni Srivastava, et al.
Asian-Australasian Journal of Animal Sciences|July 23, 2014
Effect of mechanically deboned chicken meat hydrolysates on the physicochemical properties of imitation fish pasteSang-Keun Jin, Gwang-Woong Go, Eun-Young Jung, et al.
Pageof 6

Showing results (21-30 of 56) with videos related to

Sort By:
Pageof 6
Food Science and Biotechnology|July 17, 2023
Blended extract of oat, sorghum, adzuki bean, finger millet, and proso millet improved hyperglycemia and insulin resistance in the streptozotocin-nicotinamide-induced diabetic ratsYun Sun Yang, Eun Woo Jeong, Youjin Baek, et al.
Cell Reports|October 23, 2015
Impaired LRP6-TCF7L2 Activity Enhances Smooth Muscle Cell Plasticity and Causes Coronary Artery DiseaseRoshni Srivastava, Jiasheng Zhang, Gwang-Woong Go, et al.
Plos One|October 12, 2019
Rice bran oil ameliorates inflammatory responses by enhancing mitochondrial respiration in murine macrophagesSojung Lee, Seungmin Yu, Hye Jeong Park, et al.
The Journal of Biological Chemistry|December 1, 2011
LRP6 protein regulates low density lipoprotein (LDL) receptor-mediated LDL uptakeZhi-jia Ye, Gwang-Woong Go, Rajvir Singh, et al.
Nutrients|September 9, 2023
Recent Advances in Nutraceuticals for the Treatment of Sarcopenic ObesityYoung-Chan Kim, Sang-Woo Ki, Hannah Kim, et al.
Journal of Microbiology and Biotechnology|July 29, 2017
In Vitro Evidence of Anti-Inflammatory and Anti-Obesity Effects of Medium-Chain Fatty Acid-DiacylglycerolsSeungmin Yu, Jong Hun Choi, Hun Jung Kim, et al.
Foods (Basel, Switzerland)|February 25, 2022
Whey Proteins-Fortified Milk with Adjusted Casein to Whey Proteins Ratio Improved Muscle Strength and Endurance Exercise Capacity without Lean Mass Accretion in RatsEun Woo Jeong, Gyu Ri Park, Jiyun Kim, et al.
Food Science and Biotechnology|April 3, 2023
Comparison of physicochemical properties of sorghum extract by ethanol concentration and its anti-adipogenic effect in 3T3-L1 cellsSeyoung Jung, Eun Woo Jeong, Youjin Baek, et al.
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology|April 29, 2015
Nonalcoholic fatty liver disease induced by noncanonical Wnt and its rescue by Wnt3aShuxia Wang, Kangxing Song, Roshni Srivastava, et al.
Asian-Australasian Journal of Animal Sciences|July 23, 2014
Effect of mechanically deboned chicken meat hydrolysates on the physicochemical properties of imitation fish pasteSang-Keun Jin, Gwang-Woong Go, Eun-Young Jung, et al.
Pageof 6