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Advances in Food and Nutrition Research|February 25, 2012
Development of bioactive peptides from fish proteins and their health promoting abilityMahinda Senevirathne, Se-Kwon Kim
Advances in Food and Nutrition Research|November 8, 2011
Marine macro- and microalgae as potential agents for the prevention of asthma: hyperresponsiveness and inflammatory subjectsMahinda Senevirathne, Se-Kwon Kim
Physical Review Letters|September 27, 2017
Chiral Edge Mode in the Coupled Dynamics of Magnetic Solitons in a Honeycomb LatticeSe Kwon Kim, Yaroslav Tserkovnyak
Materials (Basel, Switzerland)|September 9, 2017
Effect of Temperature on Isolation and Characterization of Hydroxyapatite from Tuna (Thunnus obesus) BoneJayachandran Venkatesan, Se Kwon Kim
Physical Review Letters|January 18, 2018
Magnetic Domain Walls as Hosts of Spin Superfluids and Generators of SkyrmionsSe Kwon Kim, Yaroslav Tserkovnyak
Marine Drugs|December 1, 2010
Marine antitumor drugs: status, shortfalls and strategiesIra Bhatnagar, Se-Kwon Kim
Advances in Food and Nutrition Research|October 11, 2014
Antidiabetic activities of chitosan and its derivatives: a mini reviewFatih Karadeniz, Se-Kwon Kim
Marine Drugs|October 16, 2010
Chitosan composites for bone tissue engineering--an overviewJayachandran Venkatesan, Se-Kwon Kim
Advances in Food and Nutrition Research|February 25, 2012
Biological importance and applications of squalene and squalaneSe-Kwon Kim, Fatih Karadeniz
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