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The Cochrane Database of Systematic Reviews|July 30, 2015
Interventions for pain with intrauterine device insertionLaureen M Lopez, Alissa Bernholc, Yanwu Zeng, et al.
The Science of the Total Environment|March 1, 2021
Global riverine nitrous oxide emissions: The role of small streams and large riversAlessandra Marzadri, Giuseppe Amatulli, Daniele Tonina, et al.
Journal of Immunology (Baltimore, Md. : 1950)|August 14, 2012
Natural IgM mediates complement-dependent uptake of Francisella tularensis by human neutrophils via complement receptors 1 and 3 in nonimmune serumJustin T Schwartz, Jason H Barker, Matthew E Long, et al.
Contraception|November 2, 2023
Helping patients choose between pain control options for outpatient procedural abortion at less than 12 weeks' gestationRebecca H Allen, Jennifer Fortin, Rie Maurer, et al.
Nutrients|December 8, 2019
Low Serum B12 Concentrations Are Associated with Low B12 Dietary Intake But Not with Helicobacter pylori Infection or Abnormal Gastric Function in Rural Mexican WomenMiriam A Anaya-Loyola, Alex Brito, Haydé Vergara-Castañeda, et al.
Chemical Research in Toxicology|December 9, 2020
Confidence in Inactive and Active Predictions from Structural AlertsAndrew J Wedlake, Timothy E H Allen, Jonathan M Goodman, et al.
Biochemical Pharmacology|July 13, 2001
Agonist-induced functional desensitization of recombinant human 5-HT2 receptors expressed in CHO-K1 cellsR H Porter, C S Malcolm, N H Allen, et al.
The American Journal of Pathology|October 1, 1993
Expression of selectin ligands by cutaneous squamous cell carcinomaR W Groves, M H Allen, E L Ross, et al.
Experimental Neurology|April 1, 1997
Enhanced levels of biochemical markers for cobalamin deficiency in totally gastrectomized rats: uncoupling of the enhancement from the severity of spongy vacuolation in spinal cordG Scalabrino, F R Buccellato, G Tredici, et al.
Nuclear Instruments & Methods in Physics Research. Section B, Beam Interactions with Materials and Atoms|December 18, 2018
Vitamin B12 Added as a Fortificant to Flour Retains High Bioavailability when Baked in BreadMarjorie G Garrod, Bruce A Buchholz, Joshua W Miller, et al.
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